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1. Food for Thought: An Analysis of Pro-Environmental Behaviours and Food Choices in Ontario Environmental Studies Programs

2. Unpacking the Terms of Engagement with Local Food at the Farmers' Market: Insights from Ontario

3. Discipline and resistance in southwestern Ontario: Securitization of migrant workers and their acts of defiance.

4. Agricultural Injury Surveillance in the United States and Canada: A Systematic Literature Review.

5. The Demand for Healthy Eating: Supporting a Transformative Food 'Movement'

6. Imagined Communities, Contested Watersheds: Challenges to Integrated Water Resources Management in Agricultural Areas

7. 'My Grandfather Would Roll over in His Grave': Family Farming and Tree Plantations on Farmland

8. Across the Divide (?): Reconciling Farm and Town Views of Agriculture-Community Linkages

9. Plus C'est La Meme Chose? Questioning Crop Diversification as a Response to Agricultural Deregulation in Saskatchewan, Canada

10. Lessons learnt from multiple private land conservation programs in Canada to inform species at risk conservation.

11. Crop Classification Based on the Physically Constrained General Model-Based Decomposition Using Multi-Temporal RADARSAT-2 Data.

12. Industrialization of U.S. and Canadian Agriculture.

13. The Windsor-Quebec City Axis: Basic Characteristics.

14. Integrating nutrition outcomes into agriculture development for impact at scale: Highlights from the Canadian International Food Security Research Fund.

15. From a free gift of nature to a precarious commodity: Bees, pollination services, and industrial agriculture.

16. Unsettling Anthropocentric Legal Systems: Reconciliation, Indigenous Laws, and Animal Personhood.

17. Can we sustain sustainable agriculture? Learning from small-scale producer-suppliers in Canada and the UK.

18. Farm Support Payments and Risk Balancing: Implications for Financial Riskiness of Canadian Farms.

19. Landscapes of Intersecting Trade and Environmental Policies: Intensive Canadian and American Farmlands.

20. Governance in Canadian Agriculture.

21. Statistical Modelling of Temporary Streams in Canadian Prairie Provinces.

22. A Model for Managed Migration? Re-Examining Best Practices in Canada's Seasonal Agricultural Worker Program.

23. Canadian prairie rural communities: their vulnerabilities and adaptive capacities to drought.

24. Growing and Selling Pasture-Finished Beef: Results of a Nationwide Survey.

25. Pricing to Market Behavior by Canadian and U.S. Agri-food Exporters: Evidence from Wheat, Pulse and Apples.

26. The Relationship Between Grand River Dairy Farmers' Quality of Life and Economic, Social and Environmental Aspects of Their Farming Systems.

27. Emancipatory REsponses to Oppression: The Template of Land-Use Planning and the Old Order Amish of Ontario.

28. Status of Canada's lignocellulosic ethanol: Part I: Pretreatment technologies.

30. Annotated listing of new books.

31. Canadian farmers' perceptions of social sustainability in agriculture.

32. Interventions to reduce injuries among older workers in agriculture: A review of evaluated intervention projects.

33. Distribution and Ecology of a New Species of Water-lily, Nymphaea loriana (Nymphaeaceae), in Western Canada.

34. Agricultural support policy in Canada: What are the environmental consequences?

35. ‘Pinstripes on the prairies’: examining the financialization of farming systems in the Canadian prairie provinces.

36. Does eco-certification change public opinion of salmon aquaculture in Canada? A comparison of communities with and without salmon farms.

37. Impact of Genetically Engineered Varieties on the Cost Structure of Corn and Soybean Production in Canada.

38. Labour Control in the Tobacco Agro-spaces: Migrant Agricultural Workers in South-Western Ontario.

39. Developments in organized marketing arrangements: Discussion.

40. 'How far do you have to walk to find peace again?': A case study of First Nations' operational values for a community forest in Northeast British Columbia, Canada.

41. Comités d'éthique : une évaluation des plantes transgéniques indépendante ?

42. The Role of Credit Unions in Rural Communities in Canada.

43. Drought Research in Canada: A Review.

44. Waste management of typical livestock mortalities in Canada: An overview of regulations and guidelines.

45. Overconfidence and Hubris: The Demise of Agricultural Co-operatives in Western Canada.

46. An Agent-Based Simulation Model of Structural Change in Canadian Prairie Agriculture, 1960–2000.

47. An assessment of ordinary landscapes by an expert and by its residents: Landscape values in areas of intensive agricultural use.

48. Farmwomen's Discourses on Family Food Provisioning: Gender, Healthism, and Risk Avoidance.

49. A Review and Evaluation of Fossil Energy and Carbon Dioxide Emissions in Canadian Agriculture.

50. Getting Behind the Grain: The Politics of Genetic Modification on the Canadian Prairies.