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1. Basic understanding of the color distinction of lignin and the proper selection of lignin in color-depended utilizations.

2. Revealing the structure and distribution changes of Eucalyptus lignin during the hydrothermal and alkaline pretreatments.

3. Can individual fatty acids be used as functional biomarkers of dairy fat consumption in relation to cardiometabolic health? A narrative review.

4. Natural Products as Angiogenesis Inhibitors

5. Sulfemodin 8-O-β-<scp>d</scp>-Glucoside, a New Sulfated Anthraquinone Glycoside, and Antioxidant Phenolic Compounds from Rheum emodi

6. Antiangiogenic activity of synthetic dihydrobenzofuran lignans

7. Cationic Biphotonic Lanthanide Luminescent Bioprobes Based on Functionalized Cross-Bridged Cyclam Macrocycles

8. Minimal NMR distance information for rigidity of protein graphs