12 results on '"Al-Sheraji, Sadeq Hasan"'
Search Results
2. Effects of Mangifera pajang Kostermans juice on plasma antioxidant status and liver and kidney function in normocholesterolemic subjects
3. Prebiotics as functional foods: A review
4. Hypocholesterolaemic effect of yoghurt containing Bifidobacterium pseudocatenulatum G4 or Bifidobacterium longum BB536
5. Fermentation and non-digestibility of Mangifera pajang fibrous pulp and its polysaccharides
6. Dried Mangoes: Phytochemicals, Antioxidant Properties, and Health Benefits
7. Nutrigenomic Effects of Fermented Milk Containing Bifidobacterium longum Bb536 on Hepatic Cholesterologenic Genes in Hypercholesterolemic Rats
8. Effects of Polysaccharides from Mango’ Peel on Physiochemical and Sensory Properties of Non-Fat Yoghurts
9. Antioxidant Activities and Total Phenolic Content in Germinated and Non-Germinated Legume Extracts Following Alkaline-Acid Hydrolysis
10. Viability and Activity of Bifidobacteria During Refrigerated Storage of Yoghurt ContainingMangifera pajangFibrous Polysaccharides
11. Characterisation of fibre-rich powder and antioxidant capacity of Mangifera pajang K. fruit peels
12. Viability and Activity of Bifidobacteria During Refrigerated Storage of Yoghurt Containing Mangifera pajang Fibrous Polysaccharides.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.