1. Survey of the erythrocyte EPA+DHA levels in the heart attack/stroke belt.
- Author
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Harris, W.S., Jackson, K.H., Brenna, J.T., Rodriguez, J.C., Tintle, N.L., and Cornish, L.
- Abstract
• The southeast/south central region of the US is known as the "Stroke/Heart Attack Belt." • Little is known about EPA+DHA erythrocyte levels (Omega-3 Index) of people in this region. • We measured the Omega-3 Index in 2177 individuals participating in free health screens in 7 cities in this region. • Mean Omega-3 Index levels were 4.4%, which is lower than that of 2 comparator cohorts. • Low Omega-3 Index levels in this region correlates with a higher risk for disease. The Omega-3 Index (O3I; erythrocyte EPA+DHA as a percent of total fatty acids) is inversely related to risk for cardiovascular disease (CVD). The cardioprotective target O3I is 8%–12%. O3I levels in American regions with high CVD risk are poorly characterized. To determine the O3I in individuals participating in a Seafood Nutrition Partnership (SNP) survey in seven US cities in the CVD "belt." Fingerstick blood samples were analyzed for the O3I. The SNP cohort (n = 2177) had a mean (SD) O3I of 4.42% (1.12%). Only 1.2% were in the desirable range, whereas 42% had an undesirable (<4%) O3I. The mean (SD) O3I in a subset of 772 SNP subjects who were matched for age and sex with the Framingham study was 4.6% (1.2%) compared 5.3% (1.6%) in the Framingham cohort (p < 0.0001). Individuals in the CVD "belt" had relatively low O3I levels. Since in other settings, a low O3I is associated with increased risk for CVD, this may be one factor contributing to the higher risk for CVD in this region of the US. [ABSTRACT FROM AUTHOR]
- Published
- 2019
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