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1. Development and Validation of an Analytical Procedure for Determining Convallatoxin in Medicinal Products Containing Cardiac Glycosides of Lily of the Valley

2. A Thin-Layer Chromatography Method for the Determination of Essential Oil Components in Anise and Fennel Fruits

3. Quantitative Determination of Ascorbic Acid in Herbal Medicinal Products by HPLC

4. Determination of the Total Alkaloid Content of Thermopsis Dry Extract by HPTLC-Densitometry

5. Comparative Assessment of Quality Requirements for Medicinal Products Containing Diosmin

6. A clinical case of the new coronavirus infection with cardiac involvement in a child

7. Clinical case of multisystem inflammatory syndrome development in a child with new coronavirus infection

8. Determination of Arbutin in Herbal Medicinal Products

9. Development of a Comprehensive HPLC Method for Determination of Product-related Impurities and Assay of Active Ingredients in Papaverine Hydrochloride Products

10. Improvement of Methods of Standardisation of Medicinal Products Made from Veratrum Lobelianum Rhizomes with Roots

11. Determination of Anthracene Derivatives in the Antihaemorrhoidal Medicinal Herb Mixture Proctophytol® Using the European Pharmacopoeia Method

12. Current Approaches to Valerian Tincture Standardisation in Terms of Assay

13. Application of HPLC for Evaluation and Standardisation of Hawthorn Flower Herbal Substance

14. Comparative Evaluation of Assay Methods Used to Determine Anthracene Derivatives in Herbal Substances and Herbal Medicinal Products

15. Specifics of herbal drugs quality testing with the examples of typical criticism of laboratory testing of those

16. Equivalence assessment of quantitative tannins determination methods, used for analysis of herbal drugs

17. An alternative method of loss on drying determination in herbal medicinal products

18. Determination of impurities in fixed vegetable oils

19. Prediction of fatal cardiovascular events in patients with newly diagnosed non-small cell lung cancer

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