430 results on '"Frost, Gary"'
Search Results
2. Evidence of gene-nutrient interaction association with waist circumference, cross-sectional analysis
3. Inventing Schemes and Strategies: The Making and Selling of the Fessenden Oscillator
4. Lee de Forest: King of Radio, Television, and Film by Mike Adams (review)
5. The Archeology of Medieval Bookbinding (review)
6. The environmental impact of mycoprotein-based meat alternatives compared to plant-based meat alternatives: A systematic review
7. The role of nutrient sensing dysregulation in anorexia of ageing: The little we know and the much we don't
8. Increase in colonic PRopionate as a method of prEVENTing weight gain over 12 months in adults aged 20–40 years (iPREVENT): a multi-centre, double-blind, randomised, parallel-group trial
9. Augmented gut hormone response to feeding in older adults exhibiting low appetite.
10. Higher Dietary Polyphenol Intake Is Associated With Lower Blood Inflammatory Markers
11. Impact of chickpea hummus on postprandial blood glucose, insulin and gut hormones in healthy humans combined with mechanistic studies of food structure, rheology and digestion kinetics
12. Image-based volume estimation for food in a bowl
13. Signor Marconi's Magic Box: The Most Remarkable Invention of the 19th Century and the Amateur Inventor Whose Genius Sparked a Revolution (review)
14. Quantifying the effect of nutritional interventions on metabolic resilience using personalized computational models
15. A Metabolome Wide Association Study of Fruit and Vegetable Consumption and Associations with Cardiovascular Disease Risk Factors: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP) Study
16. Genetic analysis of blood molecular phenotypes reveals common properties in the regulatory networks affecting complex traits
17. Discovery of drug–omics associations in type 2 diabetes with generative deep-learning models
18. Diet-induced Weight Loss and Phenotypic Flexibility Among Healthy Overweight Adults: A Randomized Trial
19. The effect of mycoprotein intake on biomarkers of human health: a systematic review and meta-analysis
20. Quantifying the contribution of triglycerides to metabolic resilience through the mixed meal model
21. Characterization of diet-dependent temporal changes in circulating short-chain fatty acid concentrations: A randomized crossover dietary trial
22. The effects of SCFAs on glycemic control in humans: a systematic review and meta-analysis
23. The impact of the consumer and neighbourhood food environment on dietary intake and obesity-related outcomes: A systematic review of causal impact studies
24. Objective assessment of shared plate eating using a wearable camera in urban and rural households in Ghana.
25. Whole blood versus red cell concentrates for children with severe anaemia: a secondary analysis of the Transfusion and Treatment of African Children (TRACT) trial
26. Strategies to ensure continuity of nutritional care in patients with COVID-19 infection on discharge from hospital: A rapid review
27. Evidence-Based Tools for Dietary Assessments in Nutrition Epidemiology Studies for Dementia Prevention
28. The iHealth-T2D study: a cluster randomised trial for the prevention of type 2 diabetes amongst South Asians with central obesity and prediabetes—a statistical analysis plan
29. Multi-omic phenotyping reveals host-microbe responses to bariatric surgery, glycaemic control and obesity
30. Contribution of reformulation, product renewal, and changes in consumer behavior to the reduction of salt intakes in the UK population between 2008/2009 and 2016/2017
31. The impact of starchy food structure on postprandial glycemic response and appetite: a systematic review with meta-analysis of randomized crossover trials
32. Modifying gut integrity and microbiome in children with severe acute malnutrition using legume-based feeds (MIMBLE): A pilot trial
33. Systems Approach to Investigate the Role of Fruit and Vegetable Types on Vascular Function in Pre-Hypertensive Participants: Protocol and Baseline Characteristics of a Randomised Crossover Dietary Intervention.
34. Legume-supplemented feed for children hospitalised with severe malnutrition: a phase II trial.
35. Eulerian-Lagrangian finite element modelling of food flow-fracture in the stomach to engineer digestion
36. Internalization-Dependent Free Fatty Acid Receptor 2 Signaling Is Essential for Propionate-Induced Anorectic Gut Hormone Release
37. Longitudinal Multi-omics Reveals Subset-Specific Mechanisms Underlying Irritable Bowel Syndrome
38. Dietary metabolite profiling brings new insight into the relationship between nutrition and metabolic risk: An IMI DIRECT study
39. Chemical biology of noncanonical G protein–coupled receptor signaling: Toward advanced therapeutics
40. Development and Validation of an Objective, Passive Dietary Assessment Method for Estimating Food and Nutrient Intake in Households in Low- and Middle-Income Countries: A Study Protocol
41. A natural mutation in Pisum sativum L. (pea) alters starch assembly and improves glucose homeostasis in humans
42. Identifying unknown metabolites using NMR-based metabolic profiling techniques
43. Nutriome–metabolome relationships provide insights into dietary intake and metabolism
44. Dietary metabotype modelling predicts individual responses to dietary interventions
45. The iHealth-T2D study, prevention of type 2 diabetes amongst South Asians with central obesity and prediabetes: study protocol for a randomised controlled trial
46. Co-trimoxazole or multivitamin multimineral supplement for post-discharge outcomes after severe anaemia in African children: a randomised controlled trial
47. Spot and Cumulative Urine Samples Are Suitable Replacements for 24-Hour Urine Collections for Objective Measures of Dietary Exposure in Adults Using Metabolite Biomarkers
48. Genetic studies of abdominal MRI data identify genes regulating hepcidin as major determinants of liver iron concentration
49. The double burden of malnutrition in individuals: Identifying key challenges and re‐thinking research focus.
50. Food environment and diabetes mellitus in South Asia: A geospatial analysis of health outcome data
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