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7. Developing a High-Umami, Low-Salt Soy Sauce through Accelerated Moromi Fermentation with Corynebacterium and Lactiplantibacillus Strains.

16. HZSM‐5‐Catalyzed Vapor‐Phase Conversion of Dimethyl Adipate to Adiponitrile: The Influence of the SiO2/Al2O3 Ratio on Reactivity.

18. Population pharmacokinetics and pharmacogenetics of apatinib in adult cancer patients.

22. Toward regulating biodegradation in stages of polyurethane copolymers with bicontinuous microphase separation.

30. The One‐pot Encapsulation of Palladium Complexes into Covalent Organic Frameworks Enables the Alkoxycarbonylation of Olefins.

36. Effect of Fe 3 O 4 nanoparticles on magnetic electrospun nanofibers.

39. Spatial Distribution of Organic and Inorganic Carbon in Sediments of Tai Lake, China.

46. Pathogenicity of Shigella in Chickens.

47. Organohalogen contamination in passerine birds from three metropolises in China: Geographical variation and its implication for anthropogenic effects on urban environments.

48. Prokaryotic expression of Ngene major antigen region of PEDV and development of an indirect ELISA based on expressed protein.

49. Identification and temporal and spatial expression characteristics of β1 in chicken intestine.

50. Trophic dynamics of hexabromocyclododecane diastereomers and enantiomers in fish in a laboratory feeding study.

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