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24 results on '"Mariia Shanaida"'

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1. Effect of Adding Gold Nanoparticles on the Anti-Candidal Activity and Release Profile of Itraconazole from Hydrogels

2. GC-MS evaluation of the essential oils from the newly developed cultivars of Satureja montana grown in southern Ukraine

3. CHROMATOGRAPHIC ANALYSIS OF CARBOXYLIC ACIDS IN THE FLOWERING SHOOTS OF SOME Vitex L. SPECIES

4. Natural Ingredients to Improve Immunity

5. Pharmacological Treatments and Natural Biocompounds in Weight Management

6. Development of high-performance thin layer chromatography method for identification of phenolic compounds and quantification of rosmarinic acid content in some species of the Lamiaceae family

7. Application of the Folin-Ciocalteu method to the evaluation of Salvia sclarea extracts

8. Selenium: An Antioxidant with a Critical Role in Anti-Aging

9. Natural Compounds and Products from an Anti-Aging Perspective

10. The Role of Astaxanthin as a Nutraceutical in Health and Age-Related Conditions

11. Polyphenols and Pharmacological Screening of a Monarda fistulosa L. dry Extract Based on a Hydrodistilled Residue By-Product

12. Polyphenols in Metabolic Diseases

13. Quercetin in the Prevention and Treatment of Coronavirus Infections: A Focus on SARS-CoV-2

14. Natural Dietary Compounds in the Treatment of Arsenic Toxicity

15. Nano-Silica Carriers Coated by Chloramphenicol: Synthesis, Characterization, and Grinding Trial as a Way to Improve the Release Profile

16. Chemical Variability and Pharmacological Potential of Propolis as a Source for the Development of New Pharmaceutical Products

17. Phytochemical and Pharmacological Evaluation of the Residue By-Product Developed from the Ocimum americanum (Lamiaceae) Postdistillation Waste

18. Phytochemical Evaluation of Tinctures and Essential Oil Obtained from Satureja montana Herb

19. Chromatographic profiles and antimicrobial activity of the essential oils obtained from some species and cultivars of the Mentheae tribe (Lamiaceae)

20. Nano-Derived Therapeutic Formulations with Curcumin in Inflammation-Related Diseases

21. Health benefits of xylitol

22. Development of high-performance thin layer chromatography method for identification of phenolic compounds and quantification of rosmarinic acid content in some species of the Lamiaceae family

23. Application of the Folin-Ciocalteu method to the evaluation of Salvia sclarea extracts

24. Phenolic compounds of herbal infusions obtained from some species of the Lamiaceae family

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