324 results on '"Russell, Catherine"'
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2. The Politics of Putting Art on Film: Derek May and the National Film Board of Canada
3. Twenty-Five Years of the Canadian Journal of Film Studies/Revue canadienne d'études cinématographiques
4. Archiveology: Walter Benjamin and Archival Film Practices
5. Information processing style and institutional trust as factors of COVID vaccine hesitancy
6. Key Lessons and Impact of the Growing Healthy mHealth Program on Milk Feeding, Timing of Introduction of Solids, and Infant Growth: Quasi-Experimental Study
7. Impact of the Growing Healthy mHealth Program on Maternal Feeding Practices, Infant Food Preferences, and Satiety Responsiveness: Quasi-Experimental Study
8. The Barbara Stanwyck Show : Melodrama, Kitsch, and the Media Archive
9. Archival Cinephilia in The Clock
10. Introduction
11. Comparing Australian children’s dietary intakes with the Eat-Lancet Commission Planetary Health Diet targets and Australian Dietary Guidelines: a cross-sectional study
12. Factors Influencing Engagement and Behavioral Determinants of Infant Feeding in an mHealth Program: Qualitative Evaluation of the Growing Healthy Program
13. Assessing User Engagement of an mHealth Intervention: Development and Implementation of the Growing Healthy App Engagement Index
14. New Media and Film History: Walter Benjamin and the Awakening of Cinema
15. Infant Feeding Websites and Apps: A Systematic Assessment of Quality and Content
16. African State and Society in the 1990s: Cameroon's Political Crossroads (review)
17. The effects of age on associations between pre-school children's eating behaviour traits and diet quality
18. Development and validation of child’s food texture preference questionnaire and associations with oral tactile sensitivity and food fussiness in children
19. Plastic pollution in riverbeds fundamentally affects natural sand transport processes
20. Australian Stakeholder Perspectives on Healthier Retail Food Environments for Toddlers—The Era of “Band Aids and Small Inroads”
21. An investigation into food choices among 5–12 years children in relation to sensory, nutritional, and healthy product cues
22. A world-class example of a Late Palaeozoic glaciated landscape in Chad
23. Mothers' descriptions of their feeding strategies in response to fussy eating with children of different levels of trait fussiness
24. Testing the validity of immersive eating environments against laboratory and real life settings
25. Informing Infant Nutrition: Timing of Infant Formula Advice, Infant Formula Choice and Preparation in the First 6 Months of Life
26. Regulated nutrition claims increase perceived healthiness of an ultra-processed, discretionary toddler snack food and ultra-processed toddler milks: A discrete choice experiment
27. Learning from natural sediments to tackle microplastics challenges: A multidisciplinary perspective
28. Transcendental Meditation Enriches Nurses' Authentic Presence Through Caring for Self and Others.
29. The biological foundations of children’s food fussiness: Systematic review with narrative synthesis
30. Grating orientation task: A screening tool for determination of oral tactile acuity in children
31. Groups of mothers based on feeding practices and their associations with dietary quality of pre-school children: A latent profile analysis
32. How we teach children with asthma to use their inhaler: a scoping review
33. Bidirectional associations between parental feeding practices, infant appetitive traits and infant BMIz: a longitudinal cohort study
34. The heat stability of Rhamnolipid containing egg-protein stabilised oil-in-water emulsions
35. Appetite self-regulation declines across childhood while general self-regulation improves: A narrative review of the origins and development of appetite self-regulation
36. Optimisation of natural sweeteners for sugar reduction in chocolate flavoured milk and their impact on sensory attributes
37. Addition of a visual cue to rice increases perceived flavour intensity but not liking
38. The impacts of an mHealth intervention targeting parents on health service usage and out‐of‐pocket costs in the first 9 months of life: The Growing healthy app.
39. Influence of changing dentition on food texture preferences and perception of eating difficulty in Australian children.
40. Oral size perception and texture preferences for particle‐containing foods in children aged 5–12.
41. A multi‐centre retrospective study of long‐term outcomes of spinal re‐irradiation with SABR.
42. Immersion in Another Culture: Paradoxical Experiences Considered for Teachers and Students in University Classrooms
43. Supersize me. Serving carrots whole versus diced influences children’s consumption
44. PETER BROOK'S LORD OF THE FLIES: Violence on Vieques.
45. Engaging care partners of persons living with dementia in acceptance and commitment therapy (ACT) programs: a scoping review.
46. Early maternal feeding practices: Associations with overweight later in childhood
47. “Shocking the Past into Attention,” A Conversation on Archiveology with Catherine Russell
48. Parental feeding practices associated with children's eating and weight: What are parents of toddlers and preschool children doing?
49. The effectiveness of mindfulness meditation for nurses and nursing students: An integrated literature review
50. MIGRANT CINEMA: Scenes of Displacement
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