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2. Fatty acids and volatile compound of cooked green licuri (Syagrus coronata) and naturally ripe licuri almonds from native flora, popularly consumed in Brazil

7. Mapping of the Successional Stage of a Secondary Forest Using Point Clouds Derived from UAV Photogrammetry.

8. Nitrogen and phosphorus availability in the rhizosphere of maize plants cultivated in biochar amended soil.

9. Estimativa de Profundidade do Estuário do Rio Poxim – SE com Dados do Sensor TM Landsat 05.

10. Precipitação estimada por sensoriamento remoto no estado de Sergipe.

11. Estimativas de Perdas de Solo para Diferentes Cenários de Cobertura Vegetal na Bacia Hidrográfica do Rio Piauitinga-SE.

12. MODELO 3-PG NA PREVISÃO DO POTENCIAL PRODUTIVO DE ÁREAS PARA PLANTIOS COMERCIAIS DE Eucalyptus spp.

13. Análise temporal da fragmentação florestal na região semiárida de Sergipe.

14. Evaluation of the spatial dependence of dendrometric characteristics for an Eucalyptus plantation.

15. MODELING OF WATER INFILTRATION IN SOIL CULTIVATED WITH EUCALYPTUS AND PASTURE.

16. Assessment of land use and land cover changes and valuation of carbon stocks in the Sergipe semiarid region, Brazil: 1992–2030.

17. Nitrogen and phosphorus uptake efficiency in Indian mustard cultivated during three growth cycles in a copper contaminated soil treated with biochar.

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