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95 results on '"low-input"'

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1. Improving Mechanical Performance of Self-Binding Fiberboards from Untreated Perennial Low-Input Crops by Variation of Particle Size.

3. 低起始量的免疫共沉淀技术研究进展.

4. Effect of a Soil-Applied Humic Ameliorative Amendment on the Yield Potential of Switchgrass Panicum virgatum L. Cultivated under Central European Continental Climate Conditions.

5. Natural Farming Practices for Chemical-Free Agriculture: Implications for Crop Yield and Profitability.

6. An ultra low-input method for global RNA structure probing uncovers Regnase-1-mediated regulation in macrophages

7. Stability, the Last Frontier: Forage Yield Dynamics of Peas under Two Cultivation Systems.

8. SEEMLIS: a flexible semi-automated method for enrichment of methylated DNA from low-input samples.

9. Natural Farming Practices for Chemical-Free Agriculture: Implications for Crop Yield and Profitability

10. Automated sample preparation with SP3 for low‐input clinical proteomics

11. A simple and robust method for simultaneous dual-omics profiling with limited numbers of cells

12. Meeting Breeding Potential in Organic and Low-Input Dairy Farming

13. Stability, the Last Frontier: Forage Yield Dynamics of Peas under Two Cultivation Systems

14. Optimized and affordable high‐throughput sequencing workflow for preserved and nonpreserved small zooplankton specimens.

15. Graded supplementation of chestnut tannins to dairy cows fed protein-rich spring pasture: effects on indicators of protein utilization.

17. A Stability Analysis Using AΜΜΙ and GGE Biplot Approach on Forage Yield Assessment of Common Vetch in Both Conventional and Low-Input Cultivation Systems

18. Combined use of millet glume-derived compost and mineral fertilizer enhances soil microbial biomass and pearl millet yields in a low-input millet cropping system in Niger.

19. Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: Interactions with season.

20. Characterization of West and Central African accessions from a pearl millet reference collection for agro-morphological traits and <italic>Striga</italic> resistance.

21. Optimized Method for Robust Transcriptome Profiling of Minute Tissues Using Laser Capture Microdissection and Low-Input RNA-Seq

22. Sunflower crop: environmental-friendly and agroecological

23. Quantitative population epigenetics - a catalyst for sustainable agriculture

24. Performances of Durum Wheat Varieties Under Conventional and No-Chemical Input Management Systems in a Semiarid Mediterranean Environment

25. Fatty Acid Profile in Goat Milk from High- and Low-Input Conventional and Organic Systems

26. Semi-Minimal Pruned Hedge: A Potential Climate Change Adaptation Strategy in Viticulture

27. Optimized Method for Robust Transcriptome Profiling of Minute Tissues Using Laser Capture Microdissection and Low-Input RNA-Seq.

28. Diversity in the dry land mixed system and viability of dairy sheep farming

29. The role of the level of intensification, productive orientation and self-reliance in extensive beef cattle farms.

30. A comparative study of ChIP-seq sequencing library preparation methods.

31. Fertility Source and Drought Stress Effects on Plant Growth and Essential Oil Production of Calendula officinalis.

32. Efficacy of pest and pathogen control, yield and quality of winter lettuce crops managed with reduced pesticide applications.

33. Effects of Mulching and Mulching with Mineral Fertilizers on the Floristic Composition of Oligotrophic Grasslands After Six Years.

34. Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: Interactions with grazing intake and pasture type.

35. Diversity in the dry land mixed system and viability of dairy sheep farming.

36. Cultivation approach for comparing the nutritional quality of two pepper cultivars grown under different agricultural regimes.

38. The Effect of Low-input Grassland Management on Arnica montana L. Species in Apuseni Mountains, Romania.

39. The Influence of Organic Fertilization Combined with Mulching on Meadows Phytodiversity.

40. Physical characteristics and mineral composition of two pepper cultivars under organic, conventional and soilless cultivation

41. Fertilization management affects the alkaline phosphatase bacterial community in barley rhizosphere soil.

42. An effective approach to sustainable small-scale irrigation developments in Sub-Saharan Africa.

43. Getting the Most Out of Sorghum Low-Input Field Trials in West Africa Using Spatial Adjustment.

44. A new scab-like disease on apple caused by the formerly saprotrophic fungus Venturia asperata.

45. Broad-sense Heritability Estimates of Turfgrass Performance Characteristics in Native Prairie Junegrass Germplasm.

46. Pea–wheat intercrops in low-input conditions combine high economic performances and low environmental impacts

47. The effects of dairy management and processing on quality characteristics of milk and dairy products.

48. Harvested perennial grasslands provide ecological benchmarks for agricultural sustainability

49. Assessment of environmental effects, animal welfare and milk quality among organic dairy farms

50. Intensive versus low-input cropping systems: What is the optimal partitioning of agricultural area in order to reduce pesticide use while maintaining productivity?

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