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Your search keyword '"Garat, Juan José"' showing total 2 results
Start Over Author "Garat, Juan José" Topic [shs.hisphilso] humanities and social sciences/history, philosophy and sociology of sciences
2 results on '"Garat, Juan José"'

1. Micro-transformations with territorial intelligence. Two initiatives applied in Tucumán and La Plata, Argentina

Author

Bozzano, Horacio, Azzollini, Susana, Scala, Eugenio, Garat, Juan José, Barrionuevo, Cintia Analía, Ventura, Matilde, Canevari, Tomas, Girardot, Jean-Jacques, Universidad Nacional de la Plata [Argentine] (UNLP), Equipo Territorios Actores y Gobernanza [La Plata] (TAG), Facultad de Humanidades y Ciencias de la Educación [La Plata] (FaHCE), Universidad Nacional de la Plata [Argentine] (UNLP)-Universidad Nacional de la Plata [Argentine] (UNLP), Laboratorio de Investigación y Formación en Informática Avanzada [La Plata] (LIFIA), and Facultad de Ciencias Exactas [La Plata]

Subjects
[SHS.HISPHILSO]Humanities and Social Sciences/History, Philosophy and Sociology of Sciences, Territorial Intelligence, [SHS.HISPHILSO] Humanities and Social Sciences/History, Philosophy and Sociology of Sciences
Published
2012

2. Localized agro-alimentary systems in the Pampas region, Argentina. Theoretical and methodological proposal for the identification, characterization and valuation of Pampas rural territories

Author

Otero, Jeremías, Vertiz, Patricio, Garat, Juan José, Velarde, Irene, Girardot, Jean-Jacques, and Universidad Nacional de la Plata [Argentine] (UNLP)

Subjects
[SHS.HISPHILSO]Humanities and Social Sciences/History, Philosophy and Sociology of Sciences, Territorial Intelligence, [SHS.ANTHRO-SE] Humanities and Social Sciences/Social Anthropology and ethnology, [SHS.HISPHILSO] Humanities and Social Sciences/History, Philosophy and Sociology of Sciences, [SHS.ANTHRO-SE]Humanities and Social Sciences/Social Anthropology and ethnology
Abstract

International audience; This paper examines the Localized Agro-alimentary Systems approach as an alternative for the study and development of rural territories, where it is recognized as a resource in this sense, culture and local economy associated with a typical agri-food product. This proposal is presented in a context where intensifies delocalization of production activities.

Published
2009

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