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1. CLIMATE CHANGE AND ITS IMPACT ON WHEAT, MAIZE AND SUNFLOWER YIELD IN ROMANIA IN THE PERIOD 2017-2021.

2. Assessing the Development Impacts of Bio-innovations: The Case of Genetically Modified Maize and Cassava in Tanzania.

3. Microbacterium azadirachtae CNUC13 Enhances Salt Tolerance in Maize by Modulating Osmotic and Oxidative Stress.

4. Regionalization of climate scenarios impacts on maize production and the role of cultivar and planting date as an adaptation strategy.

5. Climate change and the transgenic adaptation strategy: Smallholder livelihoods, climate justice, and maize landraces in Mexico.

6. Climate change impacts on aflatoxin B1 in maize and aflatoxin M1 in milk: A case study of maize grown in Eastern Europe and imported to the Netherlands.

7. Evaluative Lessons for Agriculture and Agribusiness

8. Influence of Temperature on Intra- and Interspecific Resource Utilization within a Community of Lepidopteran Maize Stemborers.

9. Palaeolimnological evidence of late-Holocene settlement and abandonment in the Mirador Basin, Peten, Guatemala.

10. Agriculture in Nicaragua : Performance, Challenges, and Options

11. The Double Burden of Malnutrition : A Review of Global Evidence

12. Generating crop calendars with Web search data