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1. DNA Meets Protein─Development, Characterization, and Application of Aptamers against Peanut Allergen.

2. Development of an animal model to evaluate the allergenicity of food allergens.

3. Peanut allergen in house dust of eating area and bed--a risk factor for peanut sensitization?

4. Individual cow's milk allergens as prognostic markers for tolerance development?

5. Lipopolysaccharide stimulation of dendritic cells induces interleukin-10 producing allergen-specific T cells in vitro but fails to prevent allergic airway disease.

6. Prenatal initiation of endotoxin airway exposure prevents subsequent allergen-induced sensitization and airway inflammation in mice.

7. Inhibition of signal transducer and activator of transcription 1 attenuates allergen-induced airway inflammation and hyperreactivity.

8. Performance of a polymer coated silicon microarray for simultaneous detection of food allergen-specific IgE and IgG4.

9. The role of hen's egg-specific IgE, IgG and IgG4 in the diagnostic procedure of hen's egg allergy Ahrens et al. Hen's egg-specific immunoglobulins in diagnostic approaches.

10. Lipocalin2 protects against airway inflammation and hyperresponsiveness in a murine model of allergic airway disease.

11. Intranasal delivery of whole influenza vaccine prevents subsequent allergen-induced sensitization and airway hyper-reactivity in mice.

12. Performance of a polymer coated silicon microarray for simultaneous detection of food allergen-specific IgE and IgG4.

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