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4. Role of dietary fiber in promoting immune health—An EAACI position paper.

5. Allergic diseases and immunodeficiencies in children, lessons learnt from COVID‐19 pandemic by 2022: A statement from the EAACI‐section on pediatrics.

6. COVID‐19  vaccination in patients receiving allergen immunotherapy (AIT) or biologicals—EAACI recommendations.

7. Managing childhood allergies and immunodeficiencies during respiratory virus epidemics - The 2020 COVID-19 pandemic: A statement from the EAACI-section on pediatrics

8. Allergic patients during the COVID‐19 pandemic—Clinical practical considerations: An European Academy of Allergy and Clinical Immunology survey.

9. Dangerous liaisons: Bacteria, antimicrobial therapies, and allergic diseases.

10. The clinical implications of the microbiome in the development of allergy diseases.

11. AllergoOncology: Microbiota in allergy and cancer—A European Academy for Allergy and Clinical Immunology position paper.

12. Cow's milk protein β-lactoglobulin confers resilience against allergy by targeting complexed iron into immune cells.

13. Immunology of COVID‐19: mechanisms, clinical outcome, diagnostics and perspectives – a report of the European Academy of Allergy and Clinical Immunology (EAACI)

14. Cow's milk protein β-lactoglobulin confers resilience against allergy by targeting complexed iron into immune cells

15. Targeting antigens to murine and human M-cells with Aleuria aurantia lectin-functionalized microparticles

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