1. Modulation of alpha-synuclein toxicity in yeast using a novel microfluidic-based gradient generator.
- Author
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Fernandes JT, Tenreiro S, Gameiro A, Chu V, Outeiro TF, and Conde JP
- Subjects
- Ascorbic Acid chemistry, Galactose chemistry, Hydrodynamics, Particle Size, Saccharomyces cerevisiae cytology, Saccharomyces cerevisiae metabolism, Surface Properties, alpha-Synuclein biosynthesis, alpha-Synuclein isolation & purification, Microfluidic Analytical Techniques instrumentation, Saccharomyces cerevisiae drug effects, alpha-Synuclein toxicity
- Abstract
Parkinson's disease (PD) is a common age-associated neurodegenerative disorder. The protein α-synuclein (aSyn) is a key factor in PD both due to its association with familial and sporadic cases and because it is the main component of the pathological protein aggregates known as Lewy bodies. However, the precise cellular effects of aSyn aggregation are still elusive. Here, we developed an elastomeric microfluidic device equipped with a chemical gradient generator and 9 chambers containing cell traps to study aSyn production and aggregation in Saccharomyces cerevisiae. This study involved capturing single cells, exposing them to specific chemical environments and imaging the expression of aSyn by means of a GFP fusion (aSyn-GFP). Using a galactose (GAL) gradient we modulated aSyn expression and, surprisingly, by tracking the behavior of single cells, we found that the response of individual cells in a population to a given stimulus can differ widely. To study the combined effect of environmental factors and aSyn expression levels, we exposed cells to a gradient of FeCl3. We found a dramatic increase in the percentage of cells displaying aSyn inclusions from 27% to 96%. Finally, we studied the effects of ascorbic acid, an antioxidant, on aSyn aggregation and found a significant reduction in the percentage of cells bearing aSyn inclusions from 87% to 37%. In summary, the device developed here offers a powerful way of studying aSyn biology with single-cell resolution and high throughput using genetically modified yeast cells.
- Published
- 2014
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