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15 results on '"Zhixing, Qing"'

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1. Effect of Natural Antioxidants from Marigolds (Tagetes erecta L.) on the Oxidative Stability of Soybean Oil

2. Plants of the Genus Zingiber: A Review of Their Ethnomedicine, Phytochemistry and Pharmacology

3. Identification of the Impurities in Bopu Powder® and Sangrovit® by LC-MS Combined with a Screening Method

4. Systematic identification of compounds in Macleaya microcarpa by high‐performance liquid chromatography/quadrupole time‐of‐flight tandem mass spectrometry combined with mass spectral fragmentation behavior of Macleaya alkaloids

5. Systematic identification metabolites of Hemerocallis citrina Borani by high-performance liquid chromatography/quadrupole-time-of-flight mass spectrometry combined with a screening method

6. Systematic identification of flavonols, flavonol glycosides, triterpene and siraitic acid glycosides from Siraitia grosvenorii using high-performance liquid chromatography/quadrupole-time-of-flight mass spectrometry combined with a screening strategy

7. Mass spectrometry-guided isolation of two new dihydrobenzophenanthridine alkaloids from Macleaya cordata

8. Systematic Detection and Identification of Bioactive Ingredients from Citrus aurantium L. var. amara Using HPLC-Q-TOF-MS Combined with a Screening Method

9. Chemical Composition and Bioactivity of Essential Oil of Ten Labiatae Species

10. An improved separation method for classification of Macleaya cordata from different geographical origins

11. 23,24-Dihydrocucurbitacin C: a new compound regarded as the next metabolite of cucurbitacin C

12. Structural speculation and identification of alkaloids inMacleaya cordatafruits by high-performance liquid chromatography/quadrupole-time-of-flight mass spectrometry combined with a screening procedure

13. Metal-Free Photoredox Catalyzed Cyclization of O-(2,4-Dinitrophenyl)oximes to Phenanthridines

14. Mass spectrometry-guided isolation of two new benzoquinoline alkaloids from Macleaya cordata

15. Systematic identification of alkaloids in Macleaya microcarpa fruits by liquid chromatography tandem mass spectrometry combined with the isoquinoline alkaloids biosynthetic pathway

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