1. Dynamic effects of dietary protein restriction on body weights, food consumption, and protein preference in C57BL/6J and Fgf21-KO mice
- Author
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Francis Torres, Shahjalal Khan, Sun Ok Fernandez‐Kim, Redin Spann, Diana Albarado, Thomas J. Wagner, Christopher D. Morrison, and Paul L. Soto
- Subjects
Fibroblast Growth Factors ,Mice, Inbred C57BL ,Mice, Knockout ,Behavioral Neuroscience ,Mice ,Body Weight ,Diet, Protein-Restricted ,Animals ,Experimental and Cognitive Psychology ,Weight Gain ,Article - Abstract
Single-case experimental designs (SCEDs) are rarely used in behavioral neuroscience despite their potential benefits. The current study used a SCED to evaluate the effects of dietary protein restriction in C57BL6/J and Fgf21-knockout (KO) mice on body weight, food consumption, and protein preference and changes in those outcome measures were quantified using multilevel linear models. In C57BL6/J mice, rate of weight gain was lower and food consumption and protein preference higher during periods of low (4% kcal) protein diet feeding compared to periods of normal (18% kcal) protein diet feeding, whereas in Fgf21-KO mice, who do not produce the liver-derived hormone FGF21, rate of weight gain and protein preference were not substantially affected by diet although food consumption was slightly higher during periods of low protein diet than periods of normal protein diet. These results demonstrate that protein restriction dynamically regulates physiological and behavioral responses at the individual organism level and that FGF21 is necessary for those responses. Further, the current results demonstrate how a SCED can be used in behavioral neuroscience research, the use of which entails both scientific and practical benefits.
- Published
- 2021