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220 results on '"Cattle microbiology"'

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1. Evidence for the occurrence of Acinetobacter faecalis in cattle feces and its emended description.

2. Prevalence of Antimicrobial Resistant and Extended-Spectrum Beta-Lactamase-producing Escherichia coli in Dairy Cattle Farms in East Tennessee.

3. Interplay between Bacterial Clones and Plasmids in the Spread of Antibiotic Resistance Genes in the Gut: Lessons from a Temporal Study in Veal Calves.

4. Multidrug Resistance Dynamics in Salmonella in Food Animals in the United States: An Analysis of Genomes from Public Databases.

5. Bovine and Pig Carcasses as a Source of Campylobacter in Poland: A Reservoir for Antimicrobial-Resistant Campylobacter coli .

6. Colistin resistance genes mcr-1 to mcr-5, including a case of triple occurrence (mcr-1, -3 and -5), in Escherichia coli isolates from faeces of healthy pigs, cattle and poultry in Belgium, 2012-2016.

7. Antimicrobial use and resistance in Escherichia coli from healthy food-producing animals in Guadeloupe.

8. Fecal cultivable aerobic microbiota of dairy cows and calves acting as reservoir of clinically relevant antimicrobial resistance genes.

9. Prevalence and antimicrobial resistance of Listeria monocytogenes, Salmonella enterica and Escherichia coli O157:H7 in imported beef cattle in Jordan.

10. Antimicrobial resistance prevalence in commensal Escherichia coli from broilers, fattening turkeys, fattening pigs and veal calves in European countries and association with antimicrobial usage at country level.

11. The effect of intramammary pirlimycin hydrochloride on the fecal microbiome of early-lactation heifers.

12. Molecular characterisation of multi-drug resistant Escherichia coli of bovine origin.

13. A model for the prediction of antimicrobial resistance in Escherichia coli based on a comparative evaluation of fatty acid profiles.

14. Antimicrobial susceptibility of Trueperella pyogenes isolated from food-producing ruminants.

15. Antimicrobial resistance pattern and virulence profile of S. aureus isolated from household cattle and buffalo with mastitis in Egypt.

16. CLSI - EUCAST: Comparison of antibiotic-susceptibility profile of Enterobacteriaceae of animal origin according to the standards.

17. Plasmid-Mediated Colistin Resistance in Escherichia coli O157:H7 Cattle and Sheep Isolates and Whole-Genome Sequence of a Colistin-Resistant Sorbitol Fermentative Escherichia coli O157:H7.

18. Molecular diversity and antibiotic resistance gene profile of Salmonella enterica serovars isolated from humans and food animals in Lagos, Nigeria.

19. Prevalence and Genetic Relatedness of Extended Spectrum-β-Lactamase-Producing Escherichia coli Among Humans, Cattle, and Poultry in Pakistan.

20. Prevalence, molecular characterization, and antimicrobial resistance profiles of Listeria monocytogenes, Salmonella enterica, and Escherichia coli O157:H7 on dairy cattle farms in Jordan.

21. Serotype Distribution and Antimicrobial Resistance of Salmonella Isolates in Human, Chicken, and Cattle in Iran.

22. Molecular profiling and antimicrobial resistance of Shiga toxin-producing Escherichia coli O26, O45, O103, O121, O145 and O157 isolates from cattle on cow-calf operations in South Africa.

23. Genetic characterization of susceptible and multi-drug resistant Mannheimia haemolytica isolated from high-risk stocker calves prior to and after antimicrobial metaphylaxis.

24. Antimicrobial resistance of Pasteurella multocida isolated from diseased food-producing animals and pets.

25. Genomic Analysis of Emerging Florfenicol-Resistant Campylobacter coli Isolated from the Cecal Contents of Cattle in the United States.

26. Antibiotic treatment in feedlot cattle: a longitudinal study of the effect of oxytetracycline and tulathromycin on the fecal and nasopharyngeal microbiota.

27. Epidemiology of antimicrobial resistance in Lebanese extra-hospital settings: An overview.

28. Extended-spectrum β-lactamase-producing Enterobacteriaceae from animal origin and wastewater in Tunisia: first detection of O25b-B2 3 -CTX-M-27-ST131 Escherichia coli and CTX-M-15/OXA-204-producing Citrobacter freundii from wastewater.

29. Antimicrobial resistance in fecal Escherichia coli and Campylobacter spp. from beef cows in western Canada and associations with herd attributes and antimicrobial use.

30. Effects of antibiotic residues in milk on growth, ruminal fermentation, and microbial community of preweaning dairy calves.

31. Carbapenem-resistant Enterobacteriaceae in wildlife, food-producing, and companion animals: a systematic review.

32. Novel linezolid resistance plasmids in Enterococcus from food animals in the USA.

33. Prevalence and antibiotyping of Staphylococcus aureus and methicillin-resistant S. aureus (MRSA) in domestic animals in India.

34. Factors potentially linked with the occurrence of antimicrobial resistance in selected bacteria from cattle, chickens and pigs: A scoping review of publications for use in modelling of antimicrobial resistance (IAM.AMR Project).

35. Establishing Statistical Equivalence of Data from Different Sampling Approaches for Assessment of Bacterial Phenotypic Antimicrobial Resistance.

36. Redundancy in Anaerobic Digestion Microbiomes during Disturbances by the Antibiotic Monensin.

37. Occurrence of quinolone resistant E. coli originating from different animal species in Norway.

38. Salmonella Typhimurium in livestock in Great Britain - trends observed over a 32-year period.

39. Antimicrobial susceptibility of enterococci recovered from healthy cattle, pigs and chickens in nine EU countries (EASSA Study) to critically important antibiotics.

40. Anti-staphylococcal properties of four plant extracts against sensitive and multi-resistant bacterial strains isolated from cattle and rabbits.

41. Anti-staphylococcal properties of Eichhornia crassipes, Pistacia vera, and Ziziphus amole leaf extracts: Isolates from cattle and rabbits.

42. Prevalence of antimicrobial resistance and integron gene cassettes in Escherichia coli isolated from yaks (Poephagus grunniens) in Aba Tibetan Autonomous Prefecture, China.

43. Effects of rotating antibiotic and ionophore feed additives on volatile fatty acid production, potential for methane production, and microbial populations of steers consuming a moderate-forage diet.

44. Changes in the fecal microbiota of beef cattle caused by change in management and the use of virginiamycin as a growth promoter.

45. Leptospirosis in three workers on a dairy farm with unvaccinated cattle.

46. Evaluation of the relationship between the minimum inhibitory concentration of ceftiofur and third-generation cephalosporins in Escherichia coli isolates from food-producing animals.

47. Co-occurrence of colistin-resistance genes mcr-1 and mcr-3 among multidrug-resistant Escherichia coli isolated from cattle, Spain, September 2015.

48. Characteristics of Integrons and Associated Gene Cassettes in Antibiotic-Resistant Escherichia coli Isolated from Free-Ranging Food Animals in China.

49. Antimicrobial resistance status of Enterococcus from Australian cattle populations at slaughter.

50. Prevalence and antimicrobial susceptibility of Acinetobacter spp. isolated from meat.

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