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7 results on '"Ayuso-Tejedor, S."'

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1. Defining the nature of thermal intermediate in 3 state folding proteins: apoflavodoxin, a study case.

2. Mechanism of FMN Binding to the Apoflavodoxin from Helicobacter pylori.

3. Structural analysis of an equilibrium folding intermediate in the apoflavodoxin native ensemble by small-angle X-ray scattering.

4. Underexposed polar residues and protein stabilization.

5. FtsH cleavage of non-native conformations of proteins.

6. Design and structure of an equilibrium protein folding intermediate: a hint into dynamical regions of proteins.

7. Do proteins with similar folds have similar transition state structures? A diffuse transition state of the 169 residue apoflavodoxin.

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