1. Environmental rearing conditions are key determinants of changes in immune gene expression patterns in shrimp midgut.
- Author
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Pilotto MR, Argenta N, Forte JM, Hostins B, Menezes FGR, Maggioni R, de Sousa OV, Wasielesky W Jr, Rosa RD, and Perazzolo LM
- Subjects
- Animals, Arthropod Proteins genetics, Arthropod Proteins metabolism, Brazil, Catechol Oxidase genetics, Catechol Oxidase metabolism, Environment, Enzyme Precursors genetics, Enzyme Precursors metabolism, Gene Expression Profiling, Gene Expression Regulation immunology, Immunity, Innate, Immunization, Ribonuclease III genetics, Ribonuclease III metabolism, Signal Transduction immunology, Aquaculture methods, Gastrointestinal Tract physiology, Penaeidae immunology
- Abstract
The super-intensive BioFloc Technology (BFT) system has been highlighted as a promising eco-friendly alternative to the traditional shrimp rearing systems. To gain insight into the impact of environmental rearing conditions on shrimp intestinal immunity, we assessed the expression profile of key immunological genes in the midgut of Litopenaeus vannamei shrimp reared in two contrasting culture systems: the indoor super-intensive BFT and the outdoor intensive Green-Water System (GWS). From the 30 analyzed genes, the expression levels of 25 genes were higher in the midgut of shrimp reared in BFT than in GWS. The main functional categories represented in BFT-shrimp were the prophenoloxidase-activating system, immune signaling, antimicrobial peptides, and RNA interference pathway. Comparatively, only the RNAi pathway gene Dicer-1 (LvDcr1) was more expressed in animals from the GWS group. However, despite the differences in gene expression, the total midgut bacterial abundance was similar between the experimental groups. Altogether, our results suggest that the microbial-rich environment offered by the BFT system can be acting as an immunostimulant by altering the immune expression profile of the midgut. The gene expression level found in GWS animals could be related to the chronic presence of the IMNV in the Brazilian Northeast. Knowing the effects of environmental stress factors on the intestinal immune defenses can provide an in-depth understanding of the relationship between cultivated shrimp and the major pathogens affecting the shrimp industry., (Copyright © 2020 Elsevier Ltd. All rights reserved.)
- Published
- 2020
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