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Glucose induces the green alga Chlorella zofingiensis to accumulate high amounts of astaxanthin and triacylglycerol (TAG). Here we used comparative transcriptome analysis to identify the genes and their expressions for the biosynthesis of the important metabolites. Transcriptome data revealed a great number of gene coding sequences involved in most primary and secondary metabolisms, including full coding sequences of all the genes for astaxanthin and TAG biosynthesis. The biosynthesis of IPP (isopentenyl diphosphate) by the MEP (methylerythritol 4-phosphate) pathway was found to be correlated to astaxanthin biosynthesis. The enhanced astaxanthin synthesis induced by glucose was closely related to the up-regulation of astaxanthin pathway genes coupled with the repression of side pathway genes. Most of the genes involved in fatty acid and TAG biosynthesis consist of more than one copy. Their global up-regulation triggered off the accumulation of fatty acids and TAG in C. zofingiensis . In addition, glucose up-regulated DGAT2 (diacylglycerol acyltransferase 2) but down-regulated PDAT (phospholipid: diacylglycerol acyltransferase), suggesting that the acyl-CoA-dependent pathway attributed to the accumulation of TAG. Astaxanthin and TAG accumulations were found to be coordinated. Our transcriptome datasets can serve as a valuable and informative platform for functional studies on carotenoids, lipids and other important metabolites. [ABSTRACT FROM AUTHOR]

The marine thraustochytrids are a promising source of docosahexaenoic acid (DHA) and the ketocarotenoid astaxanthin. In this study, the biosynthetic pathways of these two important metabolites in Aurantiochytrium sp. SK4 was illustrated by the analyses of the genome, transcriptome, key enzymes, and pathway products. Two sets of genes were involved in two pathways for the biosynthesis of fatty acids. The absence of Δ-15 desaturase genes and the presence of docosapentaenoic acid (DPA), up to 12% of total fatty acids suggest that Aurantiochytrium sp. SK4 may synthesize DHA mainly via a polyketide synthase (PKS) pathway. Three enzymes, namely geranyl diphosphate synthase (GPPS), farnysyl diphosphate synthase (FPPS), and geranylgeranyle diphosphate synthase (GGPPS) were found to be involved in the formation of GGPP that was subsequently catalyzed to β-carotene by a trifunctional CrtIBY enzyme. β-Carotene might be ketolated and then hydroxylated into astaxanthin based on the carotenoid profiles. The formation of GGPP was proposed to be the limiting steps for carotenoid production. Overexpression of the Archaeoglobus GPS together with the Escherichia coli isopentenyl pyrophosphate isomerase, and Vitreoscilla hemoglobin resulted in not only 1.85- and 5.02-fold increases of total carotenoids and astaxanthin, but also 2.40- and 2.74-fold increases of total fatty acids and DHA. This study provides insights into the biosynthesis of carotenoids and fatty acids in Aurantiochytrium. [ABSTRACT FROM AUTHOR]