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A residual liquid inoculum (RLI) was used to decolourise solutions of Acid Yellow 25 (AY25) and Direct Violet 51 (DV51) azo dyes. The RLI was obtained through anaerobic digestion of food waste from a university restaurant. The concentration of bacteria in the RLI was 8.45 x 107 CFU mL-1. Dye solutions (50 µg mL-1) were inoculated with the RLI (20% v/v) and incubated at room temperature. The decolourisation studies took place at microaerophilic and in-batch conditions and at pH = 2.50. Initially, the dyes were taken up from solution by biosorption; maximum colour removal was achieved after 3 hours of incubation, with 88.66% for AY25 and 77.65% of DV51. At prolonged incubation times (3-96 hours) decolourisation was mainly attributed to biodegradation of the azo solutions, with breakage of the azo bond, as detected by UV-VIS spectroscopy and Fourier transform infrared (FT-IR) analysis. Analysis of UV-VIS absorption rates of dyes showed, however, that AY25 was more readily biodegradable whereas DV51 was more recalcitrant to the action of the RLI. [ABSTRACT FROM AUTHOR]

Azo dyes are an important class of environmental contaminants and are characterized by the presence of one or more azo bonds (N N) in their molecular structure. Effluents containing these compounds resist many types of treatments due to their molecular complexity. Therefore, alternative treatments, such as biosorption and biodegradation, have been widely studied to solve the problems caused by these substances, such as their harmful effects on the environment and organisms. The aim of the present study was to evaluate biosorption and biodegradation of the azo dye Procion Red MX-5B in solutions with the filamentous fungi Aspergillus niger and Aspergillus terreus. Decolorization tests were performed, followed by acute toxicity tests using Lactuca sativa seeds and Artemia salina larvae. Thirty percent dye removal of the solutions was achieved after 3h of biosorption. UV-Vis spectroscopy revealed that removal of the dye molecules occurred without major molecular changes. The acute toxicity tests confirmed lack of molecular degradation following biosorption with A. niger, as toxicity to L. sativa seed reduced from 5% to 0%. For A. salina larvae, the solutions were nontoxic before and after treatment. In the biodegradation study with the fungus A. terreus, UV-Vis and FTIR spectroscopy revealed molecular degradation and the formation of secondary metabolites, such as primary and secondary amines. The biodegradation of the dye molecules was evaluated after 24, 240 and 336h of treatment. The fungal biomass demonstrated considerable affinity for Procion Red MX-5B, achieving approximately 100% decolorization of the solutions by the end of treatment. However, the solutions resulting from this treatment exhibited a significant increase in toxicity, inhibiting the growth of L. sativa seeds by 43% and leading to a 100% mortality rate among the A. salina larvae. Based on the present findings, biodegradation was effective in the decolorization of the samples, but generated toxic metabolites, while biosorption was effective in both decolorization and reducing the toxicity of the solutions. [ABSTRACT FROM AUTHOR]