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320 results on '"Maria Lodovica Gullino"'

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1. Phytosanitary evaluation of commercial maize hybrids in Italy

2. Effect of Drying Temperatures and Exposure Times on Aspergillus flavus Growth and Aflatoxin Production on Artificially Inoculated Hazelnuts

3. Effects of elevated atmospheric CO 2 and temperature on the management of powdery mildew of zucchini

4. Improving sustainable hydrogen production from green waste: [FeFe]-hydrogenases quantitative gene expression RT-qPCR analysis in presence of autochthonous consortia

5. Monitoring activities on fungicide resistance in Botrytis cinerea carried out in vineyards in North-West Italy in 2018

6. Rapid Detection of Monilinia fructicola and Monilinia laxa on Peach and Nectarine using Loop-Mediated Isothermal Amplification

7. Aspergillus fumigatus population dynamics and sensitivity to demethylation inhibitor fungicides in whole‐crop corn, high moisture corn and wet grain corn silages

8. Emergence of Leaf Spot Disease on Leafy Vegetable and Ornamental Crops Caused by Paramyrothecium and Albifimbria Species

9. Genetic diversity and pathogenicity of Botryosphaeriaceae species associated with symptomatic Citrus plants in Europe

11. Poisons of the Past: A Very Fascinating Hypothesis

12. Diagnosis and Assessment of Some Fungal Pathogens of Rice: Novel Methods Bring New Opportunities

14. Biocontrol agents and resistance inducers reduce Phytophthora crown rot (Phytophthora capsici) of sweet pepper in closed soilless culture

15. Destroyed Forests in California

16. Why Kissing on New Year’s Eve Under Mistletoe Brings Good Luck?

17. A Bacterium Destroys Kiwi Crops

18. Scary Threats Causing Bellyache

19. A Pocketful of Chestnuts

21. When the Green Gold of Liguria Gets Sick

22. Some Promotion of Italian Wines

23. Plant Diseases in the Holy and Classical Texts and in the Art

24. Grapevine Flavescence Dorée

25. The 'Silly' Plant that Troubles Rice Growers

26. Monitoring and Surveillance of Aerial Mycobiota of Rice Paddy through DNA Metabarcoding and qPCR

27. Development of PCR, LAMP and qPCR Assays for the Detection of Aflatoxigenic Strains of Aspergillus flavus and A. parasiticus in Hazelnut

28. A Compost Treatment Acts as a Suppressive Agent in Phytophthora capsici – Cucurbita pepo Pathosystem by Modifying the Rhizosphere Microbiota

29. HPLC-MS/MS Method for the Detection of Selected Toxic Metabolites Produced by Penicillium spp. in Nuts

30. New Molecular Tool for a Quick and Easy Detection of Apple Scab in the Field

31. Evaluation of different carbon sources for anaerobic soil disinfestation against Rhizoctonia solani on lettuce in controlled production systems

32. Several species of Penicillium isolated from chestnut flour processing are pathogenic on fresh chestnuts and produce mycotoxins

33. Differentiation of Pythium spp. from vegetable crops with molecular markers and sensitivity to azoxystrobin and mefenoxam

34. First Report of Fusarium commune Causing Root and Crown Rot on Maize in Italy

35. First Report of Brown Rot Caused by Monilinia polystroma on Apple in Italy

37. Efficacy of different fungicides against the leaf spot of lettuce caused by Allophoma tropica

40. Verrucarin A and roridin E produced on rocket by Myrothecium roridum under different temperatures and CO2 levels

41. Abundance, genetic diversity and sensitivity to demethylation inhibitor fungicides ofAspergillus fumigatusisolates from organic substrates with special emphasis on compost

42. Efficacy of Bacillus subtilis and Bacillus amyloliquefaciens in the control of Aspergillus parasiticus growth and aflatoxins production on pistachio

44. Impact of Chemical and Alternative Fungicides Applied to Grapevine cv Nebbiolo on Microbial Ecology and Chemical-Physical Grape Characteristics at Harvest

45. Expression and role of CYP505A1 in pathogenicity of Fusarium oxysporum f. sp. lactucae

46. Biological and molecular interplay between two viruses and powdery and downy mildews in two grapevine cultivars

47. Characterization of Colletotrichum ocimi Population Associated with Black Spot of Sweet Basil (Ocimum basilicum) in Northern Italy

48. Effects of biocontrol agents and compost against the Phytophthora capsici of zucchini and their impact on the rhizosphere microbiota

49. Alternaria leaf spot caused by Alternaria species: an emerging problem on ornamental plants in Italy

50. Development of a sensitive TaqMan qPCR assay for detection and quantification of venturia inaequalis in apple leaves and fruit and in air samples

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