1. SUSTAINABILITY AND QUALITY: ANALYSIS OF THE BENEFITS OF BEE POLLINATION IN COFFEE.
- Author
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Andrade Ventavoli, Daniela Maria, Carvalho Rezende, Dalilla, and Bueno de Moraes, Clauciana Schmidt
- Subjects
COFFEE plantations ,POLLINATION by bees ,POLLINATION ,SUSTAINABILITY ,ELECTRICAL conductors ,STINGLESS bees ,ELECTRIC conductivity ,ELECTRICITY ,AGRICULTURAL productivity ,ENVIRONMENTAL management ,COFFEE beans - Abstract
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- Published
- 2024
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