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Forests have a key role as carbon sinks, which could potentially mitigate the continuing increase in atmospheric carbon dioxide concentration and associated climate change. We show that carbon dioxide enrichment, although causing short-term growth stimulation in a range of European tree species, also leads to an increase in soil microbial respiration and a marked decline in sequestration of root-derived carbon in the soil. These findings indicate that, should similar processes operate in forest ecosystems, the size of the annual terrestrial carbon sink may be substantially reduced, resulting in a positive feedback on the rate of increase in atmospheric carbon dioxide concentration.

Above-ground herbivory is ubiquitous in terrestrial ecosystems, yet its impacts on below-ground processes and consequences for plants remain ambiguous. To examine whether physiological responses of individual trees may potentially modify soil nutrient availability, we subjected Fagus sylvatica L. (European beech) and Abies alba Mill. (silver fir) to simulated foliar herbivory over two growing seasons. Above-ground herbivory enhanced N mineralization and inorganic N availability in the soil. The total input of C from the plant roots to the soil is not known; however, carbon sequestration in the soil, measured using stable isotopic techniques, was unaffected by herbivory. Fagus responded to herbivory by producing larger leaves, with increased photosynthetic capacity and N content, which largely compensated for the loss of biomass; Abies exhibited no such response. We conclude that despite large interspecific differences in the growth response, tree physiological responses to foliar herbivory are capable of directly modifying soil biological processes. [ABSTRACT FROM AUTHOR]