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The article discusses how reduced feed costs are leading to higher cattle weights. While heavier cattle can result in lower beef and cattle prices, there are potential benefits. Increased cattle weights may help to stabilize beef availability for consumers and prevent them from being priced out of the market. However, there is a limit to how high weights can go. Feeding cattle to heavier weights can boost overall beef production, but exceeding previous weight levels becomes more difficult over time. The article also briefly mentions innovations in farming equipment and technology. [Extracted from the article]

The article discusses the potential benefits and drawbacks of heavier cattle weights in the beef industry. While heavier cattle can lead to lower beef and cattle prices, it can also help smooth out beef availability for consumers. However, there is a limit to how high weights can go, and exceeding those levels becomes more difficult over time. The article also mentions that there will be fewer cows going to market in the next few quarters, which will contribute to upward pressure on weights. Overall, the increased weights may moderate cattle prices in the short term but could lead to weight declines in the future. [Extracted from the article]

The article discusses how heavier cattle weights can lead to lower beef and cattle prices, but there are potential benefits. While more beef typically leads to lower prices and less profit for cow-calf production, increased cattle weights may help to smooth out beef availability for consumers and prevent some consumers from being priced out of the market. However, there is a limit to how high weights can go. Feeding cattle to heavier weights can boost overall beef production, but exceeding previous weight levels becomes more difficult over time and can lead to annual declines. Additionally, there will be fewer cows going to market in the next few quarters, which will continue to put upward pressure on weights. [Extracted from the article]

The article discusses how low feed costs are leading to higher cattle weights, which can potentially result in lower beef and cattle prices. However, there are also potential benefits, such as maximizing the amount of beef per animal. The increase in cattle weights is offsetting the decline in slaughter numbers, and projections for a large corn harvest could further decrease feed costs. While heavier cattle may lead to weight declines in the future, it could also bolster cattle prices during a time of decline. The article also mentions that there is a limit to how high weights can go, and there may be fewer cows going to market in the next few quarters as producers work to rebuild the beef cow herd. [Extracted from the article]

The article offers information about several considerations that cattlemen can use to manage price risk in the U.S., along with discusses about the price risk management Extension programs and Livestock Risk Protection (LRP) Insurance program.

I hear a lot more discussion of feed prices than value of gain when producers discuss cattle feeding programs. Feedlots prefer to place heavier feeder cattle when feed prices are high, so the price discount on higher weights gets smaller. [Extracted from the article]

Feedlots prefer to place heavier feeder cattle when feed prices are high, so the price discount on higher weights gets smaller. I hear a lot more discussion of feed prices than value of gain when producers discuss cattle feeding programs. [Extracted from the article]

I hear a lot more discussion of feed prices than value of gain when producers discuss cattle feeding programs. Feedlots prefer to place heavier feeder cattle when feed prices are high, so the price discount on higher weights gets smaller. [Extracted from the article]

I hear a lot more discussion of feed prices than value of gain when producers discuss cattle feeding programs. Feedlots prefer to place heavier feeder cattle when feed prices are high, so the price discount on higher weights gets smaller. [Extracted from the article]

The cattle market still looks strong overall, yet be mindful that seasonally, both the 5-year and 15-year seasonal tendency for the October live cattle contract suggest a short term price back starting on/near August 22. Recent Cattle on Feed reports have been supportive to deferred contract prices as the number of cattle coming to market in the short term has been significant. Consider using this recent price strength to build put protection under prices and keep price flexibility open to the top side. [Extracted from the article]

Bipartisan legislation that supporters say will improve transparency in the cattle markets was approved by the United States Senate Agriculture Committee on June 22. Although Marshall withdrew his amendment, he intends to re-offer it if the Cattle Price Discovery and Transparency Act reaches the Senate Floor for the full chamber's consideration. "Our bipartisan bill to facilitate price discovery and bring much needed transparency to the cattle market passed the committee by voice vote with only two recorded no votes. [Extracted from the article]

BEEF OUTLOOK While short-term supply disruptions 85% NAOMA caused stress and additional labor for ~ 1990 1993 1996 1999 2002 2005 2008 2011 2014 2017 2020 BY SCOTT BROWN those in all phases of the cattle business, 1 ~ July 1 data not available tor 2013 and 2016 the short-term issues will likely pale in m r~ THE WIDESPREAD winter comparison to the long-term effects. 36 APR/MAY 2021 1 Beef Focus Annual calf crop for beef and milk cows NebraskaFarmer.com Average ofJan. [Extracted from the article]

As a result of this process, the fed cattle supply is a set of price-quantity pairs that represent the number of fed cattle that producers are willing and able to supply to the market at alternative prices. Feeder cattle supply drives the supply of fed cattle. Demand factors are very strong and certainly play a big role in driving stronger cattle prices. [Extracted from the article]

BEEF v INSIOER® The country of origin labeling debate presents a lucrative opportunity for beef producers who raise grass-fed, pastureraised meat. menu items as grass fed when they've really been grain finished have made some consumers question whether spending the extra cash is worthwhile. The old ample milk supply will keep customer grass-fed beef requires careful adage "You are what you eat" holds true for calves full without needing finishing and create a waiting list. Picking up an On average, grass-fed beefsells for $2.50 to $3 "All these factors play into producing off-tasting steak from the more per pound than conventionally produced top-quality grass-fed beef. [Extracted from the article]

I have probably done more programs focused on price risk management than any other cattle marketing topic. Forward contracts and short futures positions trade most all upside price potential to eliminate downside price risk. [Extracted from the article]

I have probably done more programs focused on price risk management than any other cattle marketing topic. Forward contracts and short futures positions trade most all upside price potential to eliminate downside price risk. [Extracted from the article]

I have probably done more programs focused on price risk management than any other cattle marketing topic. Forward contracts and short futures positions trade most all upside price potential to eliminate downside price risk. [Extracted from the article]

Forward contracts and short futures positions trade most all upside price potential to eliminate downside price risk. I have probably done more programs focused on price risk management than any other cattle marketing topic. [Extracted from the article]

Deteriorating winter pasture conditions and improving January cattle prices might have pushed some lightweight cattle into feedlots earlier than usual. Graph: https://www.farmprogress.com/sites/cet.com/files/3-22-22%20CATTLE%20ON%20FEED%202.png The January cattle inventory report confirms that tighter supplies are coming. The latest Cattle on Feed report was released last Friday and included a February 1, 2022 cattle on feed inventory of 12.2 million head. [Extracted from the article]

The article reports on the Cattle Price Discovery and Transparency Act and Meat and Poultry Special Investigator Act of 2022 introduced by Iowa Republican Senator Chuck Grassley that aim to increase transparency in the cattle market and await Senate floor action. It discusses provisions of the bills including limitation of alternative marketing arrangements, changes to Mandatory Price Reporting and creation of the Office of the Special Investigator for Competition Matters.

With U.S. cow slaughter expected to continue and the decline in production not expected to reverse until 2023 or beyond, plus limited export supplies from Australia, global beef markets are on a tightening trend. US Market outlook Rabobank believes the overall beef market outlook for 2022 is solid. The report from Rabobank looks at the future global beef market, which is expected to tighten in 2022 as U.S. beef production contracts and alters global trade flows. [Extracted from the article]

The report from Rabobank looks at the future global beef market, which is expected to tighten in 2022 as U.S. beef production contracts and alters global trade flows. With U.S. cow slaughter expected to continue and the decline in production not expected to reverse until 2023 or beyond, plus limited export supplies from Australia, global beef markets are on a tightening trend. US Market outlook Rabobank believes the overall beef market outlook for 2022 is solid. [Extracted from the article]

The report from Rabobank looks at the future global beef market, which is expected to tighten in 2022 as U.S. beef production contracts and alters global trade flows. US Market outlook Rabobank believes the overall beef market outlook for 2022 is solid. With U.S. cow slaughter expected to continue and the decline in production not expected to reverse until 2023 or beyond, plus limited export supplies from Australia, global beef markets are on a tightening trend. [Extracted from the article]

The report from Rabobank looks at the future global beef market, which is expected to tighten in 2022 as U.S. beef production contracts and alters global trade flows. US Market outlook Rabobank believes the overall beef market outlook for 2022 is solid. With U.S. cow slaughter expected to continue and the decline in production not expected to reverse until 2023 or beyond, plus limited export supplies from Australia, global beef markets are on a tightening trend. [Extracted from the article]

On average, the majority of FBFM feeder cattle operations purchase their feeder cattle between 500 pounds and 750 pounds. All cattle producers know one thing for sure: There is no right way or wrong way in the production of feeder cattle. In this study, the feeder cattle operations are separated into three categories based on the average purchase weight of the feeder cattle. [Extracted from the article]

On average, the majority of FBFM feeder cattle operations purchase their feeder cattle between 500 pounds and 750 pounds. In this study, the feeder cattle operations are separated into three categories based on the average purchase weight of the feeder cattle. All cattle producers know one thing for sure: There is no right way or wrong way in the production of feeder cattle. [Extracted from the article]

On average, the majority of FBFM feeder cattle operations purchase their feeder cattle between 500 pounds and 750 pounds. In this study, the feeder cattle operations are separated into three categories based on the average purchase weight of the feeder cattle. All cattle producers know one thing for sure: There is no right way or wrong way in the production of feeder cattle. [Extracted from the article]

In this study, the feeder cattle operations are separated into three categories based on the average purchase weight of the feeder cattle. All cattle producers know one thing for sure: There is no right way or wrong way in the production of feeder cattle. On average, the majority of FBFM feeder cattle operations purchase their feeder cattle between 500 pounds and 750 pounds. [Extracted from the article]

Bottomline for 2021 Looking at beef cattle prices, Peel tells producers to see increases of 5% to 9% year over year on an annual basis, regarding both calves and feeder cattle. B I Editor's note: i b I This is the second in a two-part beef market update with ag economist Derrell Peel. i Two big issues will paint the upcoming beef market picture - drought and feed markets. [Extracted from the article]

The widespread winter storms and record-setting cold that plagued a large portion of the nation in mid-February did not spare the cattle industry, and while some of its effects have already begun to fade, others could shape markets for months to come. This decrease in supply will lead to firmer cattle prices all else being equal, with fed steer prices likely to average 1% higher on an annual basis for every 1% decline in the calving rate, and feeder steer prices moving 1% to 1.5% higher. [Extracted from the article]