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1. Introduction of non-natural amino acid residues into the substrate-specific P1 position of trypsin inhibitor SFTI-1 yields potent chymotrypsin and cathepsin G inhibitors

2. Synthesis and Evaluation of Biological Activity of Antimicrobial – Pro-Proliferative Peptide Conjugates.

3. Surface plasmon resonance imaging biosensor for cathepsin G based on a potent inhibitor: Development and applications

4. Peptomeric analogues of trypsin inhibitor SFTI-1 isolated from sunflower seeds

5. Trypsin inhibitors from the garden four o’clock (Mirabilis jalapa) and spinach (Spinacia oleracea) seeds: Isolation, characterization and chemical synthesis

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