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1,110 results on '"Somogyi A"'

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1. Guided Inquiry-Based Learning in Secondary-School Chemistry Classes: A Case Study

2. Molecular Aspects in the Development of Type 2 Diabetes and Possible Preventive and Complementary Therapies

3. Beneficial postoperative micro-rheological effects of intraoperative administration of diclophenac or ischemic preconditioning in patients with lower extremity operations – Preliminary data

4. Efficiency of sea buckthorn extract in oxidative stability improvement of high oleic sunflower oil

5. Piezography approach to denture fabrication for a partial glossectomy patient: A clinical report

6. The effect of sugar substitution on model confectionary systems

7. Application of Gas Chromatography – Flame Ionization Detection to Study Cellular Incorporation of Dietary Trans Fatty Acids of Medical Importance

8. Destruction and reconstruction of UO22+ using gas-phase reactions

9. Proanthocyanidin Structural Details Revealed by Ultrahigh Resolution FT-ICR MALDI-Mass Spectrometry, 1H–13C HSQC NMR, and Thiolysis-HPLC–DAD

10. Differences Between Fat-Related Characteristics of Sour Cream and Sour Cream Analogues

11. Analysis of Barrel-Aged Kentucky Bourbon Whiskey by Ultrahigh Resolution Mass Spectrometry

12. Oligotrophication of Lake Balaton over a 20-year period and its implications for the relationship between phytoplankton and zooplankton biomass

13. Simultaneous Quantitative Determination of Different Ceramide and Diacylglycerol Species in Cultured Cells by Using Liquid Chromatography–Electrospray Tandem Mass Spectrometry

14. Ileal transposition in rats reduces energy intake, body weight, and body fat most efficaciously when ingesting a high-protein diet

15. Serum chromogranin A level continuously rises with the progression of type 1 diabetes, and indicates the presence of both enterochromaffin‐like cell hyperplasia and autoimmune gastritis

16. FORMATION OF 3-MONOCHLORO-1,2-PROPANEDIOL FATTY ACID ESTERS DURING DEEP-FAT FRYING OF PRE-FRIED DEEP FROZEN FOOD WITH DIFFERENT SALT CONTENT

17. Chemical Alterations of Dissolved Organic Matter by Permanganate Oxidation

18. Large variability in plasma efavirenz concentration in Papua New Guinea HIV/AIDS patients associated with high frequency of CYP2B6 516T allele

19. Synaptic organisation and behaviour-dependent activity of mGluR8a-innervated GABAergic trilaminar cells projecting from the hippocampus to the subiculum

20. Catabolism of lysosome-related organelles in color-changing spiders supports intracellular turnover of pigments

21. Regional Differences in the Permeability Barrier of the Skin-Implications in Acantholytic Skin Diseases

22. Rhenium carbonyl complexes bearing methylated triphenylphosphonium cations as antibody-free mitochondria trackers for X-ray fluorescence imaging

23. Detection and characterization of a rare two-component lantibiotic, amyloliquecidin GF610 produced by Bacillus velezensis, using a combination of culture, molecular and bioinformatic analyses

24. Colocalization analysis to understand Yttrium uptake in Saxifraga paniculata using complementary imaging technics

25. Identification of a telecom wavelength single photon emitter in silicon

27. IR, VISIBLE, AND UV LINE LIST OF SILICON MONOXIDE (SiO) - A HACKATHON PROJECT

28. Increased Signal Delays and Unaltered Synaptic Input Pattern Recognition in Layer III Neocortical Pyramidal Neurons of the rTg4510 Mouse Model of Tauopathy: A Computer Simulation Study With Passive Membrane

29. Accurate and Efficient Determination of Unknown Metabolites in Metabolomics by NMR-Based Molecular Motif Identification

30. Investigation of the putative rate‐limiting role of electron transfer in fatty acid desaturation using transfected HEK293T cells

31. Effect of Different Chlorine Sources on the Formation of 3-Monochloro-1,2-Propanediol and 2-Monochloro-1,3-Propanediol Fatty Acid Esters during Frying

32. Spectroscopic Evidence for Lactam Formation in Terminal Ornithine b2+ and b3+ Fragment Ions

33. Renal ischemia-reperfusion-induced metabolic and micro-rheological alterations and their modulation by remote organ ischemic preconditioning protocols in the rat

34. Gas-Phase Deconstruction of UO22+: Mass Spectrometry Evidence for Generation of [OUVICH]+ by Collision-Induced Dissociation of [UVIO2(C≡CH)]+

35. Formation of [Cu(CO2)(CH3OH)]+ and [Cu(N2)(CH3OH)]+ by gas-phase dissociation and exchange reactions

36. Effects of Different Heat Treatments on The Chemical and Microbiological Characteristics of Egg-Free and Quail Egg Dried Pasta

37. Formation of Glycidyl Esters During The Deodorization of Vegetable Oils

38. Instability of Efavirenz Metabolites Identified During Method Development and Validation

39. Uranium incorporation in fluorite and exploration of U–Pb dating

40. Rhenium Carbonyl Complexes Conjugated with Methylated Triphenylphosphonium Cations as Sensitive Mitochondria Trackers for X-Ray Fluorescence Imaging

41. Photomorphogenesis in the Picocyanobacterium Cyanobium gracile Includes Increased Phycobilisome Abundance Under Blue Light, Phycobilisome Decoupling Under Near Far-Red Light, and Wavelength-Specific Photoprotective Strategies

42. Catabolism of lysosome-related organelles in color-changing spiders supports intracellular turnover of pigments

43. Examination of the relation between red blood cell aggregation and hematocrit in human and various experimental animals

44. In situ detection of bound Ni-tetrapyrrole moieties in ~1 Gyr-old eukaryote microfossil suggesting its phototrophy

45. Correlative optical photothermal infrared and X-ray fluorescence for chemical imaging of trace elements and relevant molecular structures directly in neurons

46. Absence-like epileptic spike-wave discharges in adult Lister Hooded rats and their pharmacological modulation

47. Obesogenic Memory Maintains Adipose Tissue Inflammation and Insulin Resistance

48. Simple and minimally invasive SID devices for native mass spectrometry

49. Intracellular location matters: rationalization of the anti-inflammatory activity of a manganese( ii ) superoxide dismutase mimic complex

50. Effect of cis- and trans-Monounsaturated Fatty Acids on Palmitate Toxicity and on Palmitate-induced Accumulation of Ceramides and Diglycerides

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