12 results on '"Kawtar Fikri-Benbrahim"'
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2. Health Benefits and Pharmacological Properties of Hinokitiol
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Abdelaali Balahbib, Aya Khouchlaa, Fatima Lakhdar, Naoufal El Hachlafi, Saad Bakrim, Gokhan Zengin, Nasreddine El Omari, Luigi Meninghi, Kawtar Fikri-Benbrahim, Claudio Ferrante, Mohammad Ali Shariati, Abdelhakim Bouyahya, and Giustino Orlando
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Cell signaling ,Process Chemistry and Technology ,Chemical technology ,Autophagy ,Cell ,Bioengineering ,NF-κB ,TP1-1185 ,Cell cycle ,Bioactive compound ,signaling pathways ,chemistry.chemical_compound ,Hinokitiol ,Chemistry ,medicine.anatomical_structure ,chemistry ,Biochemistry ,medicine ,hinokitiol ,Chemical Engineering (miscellaneous) ,cancer ,pharmacological action ,Signal transduction ,QD1-999 - Abstract
Hinokitiol is a natural bioactive compound found in several aromatic and medicinal plants. It is a terpenoid synthetized and secreted by different species as secondary metabolites. This volatile compound was tested and explored for its different biological properties. In this review, we report the pharmacological properties of hinokitiol by focusing mainly on its anticancer mechanisms. Indeed, it can block cell transformation at different levels by its action on the cell cycle, apoptosis, autophagy via inhibiting gene expression and dysregulating cellular signaling pathways. Moreover, hinokitiol also exhibits other pharmacological properties, including antidiabetic, anti-inflammatory, and antimicrobial effects. It showed multiple and several effects through its inhibition, interaction and/or activation of the main cellular targets inducing these pathologies.
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- 2021
3. Characterization, antioxidant, antimycobacterial, antimicrobial effcts of Moroccan rosemary essential oil, and its synergistic antimicrobial potential with carvacrol
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Houssaini Mohammed Iraqui, Marwa Chraibi, Kawtar Fikri-Benbrahim, Abdellah Farah, and Oumaima Elamin
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Antioxidant ,antioxidant ,medicine.drug_class ,medicine.medical_treatment ,carvacrol ,synergistic ,lcsh:RS1-441 ,Antimicrobial activity ,Antimycobacterial ,Rosmarinus ,essential oil ,law.invention ,lcsh:Pharmacy and materia medica ,03 medical and health sciences ,chemistry.chemical_compound ,Camphor ,0302 clinical medicine ,law ,medicine ,Carvacrol ,Food science ,Essential oil ,030304 developmental biology ,radical scavenging ,0303 health sciences ,biology ,Broth microdilution ,lcsh:RM1-950 ,biology.organism_classification ,Antimicrobial ,lcsh:Therapeutics. Pharmacology ,chemistry ,030220 oncology & carcinogenesis ,Rosmarinus officinalis ,Original Article - Abstract
Thanks to their promising properties, essential oils (EOs) have strong potential to remedy several problems such as microorganisms acquired resistance to antimicrobial agents and chemical antioxidants toxicity. Firstly, this work was conducted to determine chemical composition, antioxydant activity, then antibacterial, antifungal, antimycobacterial properties of Rosmarinus officinalis EO. Secondly, EOs combined antimicrobial effect with carvacrol was assessed. Chemical EO analysis was performed using Gas chromatography/mass spectrometer. 1,1-diphenyl-2-picrylhydrazyl test was used to evaluate in vitro antioxidant rosemary oil effect. The antimicrobial activity against seven bacteria, two fungi, and two mycobacterial strains was screened using the broth microdilution method. Thereafter, the checkerboard essay was used to evaluate the antibacterial effect of this EO and Carvacrol. Chemical EO analysis revealed 1,8-cineole (33.88%), camphor (14.66%), and α-pinene (12.76%) as main constituents. The obtained IC50 value (2.77 mg/mL) showed rosemary EO's radical scavenging power. Moreover, all tested microorganisms showed an important sensitivity to this EO (MIC values: 0.007%-1% (v/v)). Furthermore, results highlighted synergistic and partial synergistic interaction for tested products. The studied EO has both antimicrobial and antioxidant potentials. Combined application showed a remarkable synergistic antibacterial potentiation that can be used as an alternative in pharmaceutical and food processing sectors.
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- 2020
4. Characterization of Activated Carbon Prepared From the Nucleus of Ziziphus Lotus (NBEG): Isothermal Study and Kinetics of Adsorption of Methylene Blue
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Bouchaib Ihssane, Ibrahim Touzani, Hammou Ahlafi, Kawtar Fikri-Benbrahim, and Otmane Boudouch
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biology ,Chemistry ,Kinetics ,biology.organism_classification ,Isothermal process ,chemistry.chemical_compound ,Adsorption ,medicine.anatomical_structure ,medicine ,Ziziphus lotus ,Nucleus ,Methylene blue ,Activated carbon ,medicine.drug ,Nuclear chemistry - Abstract
Ziziphus lotus (Nbeg) is very common in Morocco where it occupies various ecosystems and presents different interests; however it remains devalued and knows recent deterioration due to the human pressure through clearing, wood collection, irrational cuts’ exploitation and overgrazing. This study aims to prepare activated carbon from the cores of this interesting biomaterial, for the first time to the best of our knowledge, according to a manufacturing process based on its chemical and thermal activation. The cores of Ziziphus lotus (Nbeg) were chemically activated by sulfuric acid (H2SO4, 98%) for 24h with a mass contribution (1:1), and then carbonized at a temperature of 500 °C for 2 hours. The obtained activated carbon was characterized by scanning electron microscopy, X-ray diffraction, Fourier transform infrared spectroscopy and specific surface measurement. These characterization results showed an important porosity and a surface structure having acid groups and carboxylic functions. The adsorption of methylene blue (MB) was evaluated, by Langmuir and Freundlich models examination, in order to explain the adsorption efficiency in a systematic and scientific way. Also pseudo-first order and pseudo-second order kinetic models were used to identify the possible mechanisms of this adsorption process. The results showed that the MB adsorption process on activated carbon follows the Langmuir model and that the adsorption kinetic is best represented by kinetics data of the pseudo-second order model. Therefore, Z. lotus can be used as a low-cost available material to prepare a high quality activated carbon having a promising potential in the wastewater treatment.
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- 2021
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5. Screening and optimization of indole-3-acetic acid production and phosphate solubilization by rhizobacterial strains isolated from Acacia cyanophylla root nodules and their effects on its plant growth
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Sara Lebrazi, Kawtar Fikri-Benbrahim, Hanna Bednarz, Marwa Chraibi, Mouhcine Fadil, and Karsten Niehaus
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Optimization ,0301 basic medicine ,food.ingredient ,Root nodule ,lcsh:QH426-470 ,lcsh:Biotechnology ,Biofertilizer ,030106 microbiology ,Rhizobacteria ,03 medical and health sciences ,chemistry.chemical_compound ,food ,lcsh:TP248.13-248.65 ,Genetics ,Phyllobacterium ,Microbial inoculant ,Research ,food and beverages ,Phosphate ,Indole-3-acetic acid production ,lcsh:Genetics ,Horticulture ,030104 developmental biology ,Acacia cyanophylla ,chemistry ,PGPR ,Phosphate solubilization ,Shoot ,Indole-3-acetic acid ,Biotechnology - Abstract
Background Plant growth-promoting rhizobacteria (PGPR) are known to improve plant growth and are used as biofertilizers, thanks to their numerous benefits to agriculture such as phosphorus solubilization and phytohormone production. In this paper, four rhizospheric bacteria (Phyllobacterium sp., Bacillus sp., Agrobacterium sp., and Rhizobium sp.) isolated from surface-sterilized root nodules of Acacia cyanophylla were tested for their ability to solubilize inorganic phosphate and to produce indole-3-acetic acid (IAA) under laboratory conditions. Then, the best IAA producer (Rhizobium sp.) was selected to test optimized conditions for IAA production. Finally, the effect of the four strains on plant growth for A. cyanophylla was evaluated in vivo. Results The results showed that the totality of the tested isolates had solubilized inorganic phosphate (P) in both NBRIP (National Botanical Research Institute Phosphate) and PVK (Pikovskaya) media. Bacillus sp. was a high P-solubilizer and showed maximum solubilization in PVK (519 μg ml-1) and NBRIP (782 μg ml-1). The optimization of maximum phosphate solubilization was done using different sources of carbon (1%) and nitrogen (0.1%). Glucose and ammonium sulfate were selected to be the best carbon and nitrogen source for phosphate solubilization by all tested strains, except for Phyllobacterium sp., which recorded the highest phosphate solubilization with ammonium nitrate. The IAA production by the tested strains indicated that Rhizobium sp. produced the highest amount of IAA (90.21 μg ml-1) in culture media supplemented with L-tryptophan. The best production was observed with L-Trp concentration of 0.2% (116.42 μg ml-1) and at an initial pH of 9 (116.07 μg ml-1). The effect of NaCl on IAA production was tested at concentrations of 0 to 5% and the maximum production of 89.43 μg ml-1 was found at 2% NaCl. The extraction of crude IAA from this strain was done and purity was confirmed with Thin Layer Chromatography (TLC) analysis. A specific spot from the extracted IAA production was found to correspond with a standard spot of IAA with the same Rf value. Finally, the tested PGPR demonstrated growth stimulatory effects on Acacia cyanophylla seedlings in vivo, with a great increase of shoots’ and roots’ dry weights, and shoot length compared to control. The rhizobacterial isolates were identified by 16S rDNA sequence analysis as Agrobacterium sp. NA11001, Phyllobacterium sp. C65, Bacillus sp. CS14, and Rhizobium sp. V3E1. Conclusion This study highlights the importance of the use of phosphate solubilizing and IAA producer microorganisms as biofertilizers to increase crop yields. The studied strains showed a significant phosphate solubilization potential and IAA production. The use of selected strains as inoculants would be interesting, in particular with a view of promoting sustainable agriculture. However, further studies to verify the efficacy of the best isolates in situ is certainly required.
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- 2020
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6. Combined treatment of Thymus vulgaris L., Rosmarinus officinalis L. and Myrtus communis L. essential oils against Salmonella typhimurium : Optimization of antibacterial activity by mixture design methodology
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Kawtar Fikri-Benbrahim, Marwa Chraibi, Mouhcine Fadil, Taoufik Haloui, Saad Rachiq, Abdellah Farah, Bouchaib Ihssane, and Sara Lebrazi
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Salmonella typhimurium ,Salmonella ,Chemistry, Pharmaceutical ,Thymus vulgaris ,Pharmaceutical Science ,Microbial Sensitivity Tests ,medicine.disease_cause ,Rosmarinus ,Borneol ,Thymus Plant ,chemistry.chemical_compound ,0404 agricultural biotechnology ,Botany ,Oils, Volatile ,medicine ,Food science ,Thymol ,Myrtus communis ,biology ,04 agricultural and veterinary sciences ,General Medicine ,Plant Components, Aerial ,biology.organism_classification ,040401 food science ,Myrtus ,Anti-Bacterial Agents ,chemistry ,Officinalis ,Drug Therapy, Combination ,Antibacterial activity ,Biotechnology - Abstract
To increase the sensibility of Salmonella typhimurium strain, a mixture of Thymus vulgaris L. (T. vulgaris L.), Rosmarinus officinalis L. (R. officinalis L.) and Myrtus communis L. (M. communis L.) essential oils (EOs) was used in combined treatment by experimental design methodology (mixture design). The chemical composition of EOs was firstly identified by GC and GC/MS and their antibacterial activity was evaluated. The results of this first step have shown that thymol and borneol were the major compounds in T. vulgaris and M. communis L. EOs, respectively, while 1,8-cineole and α-pinene were found as major compounds in R. officinalis L. The same results have shown a strong antibacterial activity of T. vulgaris L. EO followed by an important power of M. communis L. EO against a moderate activity of R. officinalis L. EO. Besides, 1/20 (v/v) was the concentration giving a strain response classified as sensitive. From this concentration, the mixture design was performed and analyzed. The optimization of mixtures antibacterial activities has highlighted the synergistic effect between T. vulgaris L. and M. communis L. essential oils. A formulation comprising 55% of T. vulgaris L. and 45% of M. communis L. essential oils, respectively, can be considered for the increase of Salmonella typhimurium sensibility.
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- 2018
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7. Study of marine bacteria adhesion on sea-immersed 304 and 316 stainless steels: experimental and theoretical investigations
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Douâae Ou-yahia, Moulay Sadiki, Hassan Barkai, Saad Ibnsouda Koraichi, and Kawtar Fikri-Benbrahim
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0301 basic medicine ,Materials science ,030106 microbiology ,Bacillus ,Electron donor ,02 engineering and technology ,Contact angle ,03 medical and health sciences ,chemistry.chemical_compound ,Marine bacteriophage ,Bacillus thuringiensis ,Materials Chemistry ,Environmental scanning electron microscope ,chemistry.chemical_classification ,biology ,fungi ,Metallurgy ,Surfaces and Interfaces ,General Chemistry ,Adhesion ,Electron acceptor ,021001 nanoscience & nanotechnology ,biology.organism_classification ,Surfaces, Coatings and Films ,chemistry ,Mechanics of Materials ,0210 nano-technology ,Nuclear chemistry - Abstract
In this study, we investigated the potential adhesion of marine bacteria isolated from seawater in the port of Chmaâla, Morocco, to sea-immersed 304 and 316 stainless steels using thermodynamic approach and the Environmental Scanning Electron Microscopy (ESEM). Furthermore, the physicochemical properties including hydrophobicity and electron donor / electron acceptor (Lewis acid-base) of bacterial isolates and both substrates were evaluated using the contact angle measurements. The molecular identification indicated that the isolated strains were Bacillus thuringiensis and Bacillus amyloliquefascience. Results also showed that both bacterial strains’s cells have a hydrophilic character with ΔGiwi values of 29.30 and 24.12 mJ m−2 respectively for Bacillus thuringiensis and Bacillus amyloliquefascience, and are strong electron donating (γ−) and weakly electron accepting (γ+). For substrates surfaces, we found that both sea-immersed stainless steels types were hydrophilic and present strong electron-...
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- 2017
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8. Screening and optimization of indole-3-acetic acid production by Rhizobium sp. strain using response surface methodology
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Kawtar Fikri-Benbrahim, Mouhcine Fadil, Marwa Chraibi, and Sara Lebrazi
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0106 biological sciences ,0301 basic medicine ,Optimization ,Root nodule ,lcsh:QH426-470 ,Central composite design ,lcsh:Biotechnology ,Rhizobacteria ,01 natural sciences ,03 medical and health sciences ,chemistry.chemical_compound ,Indole-3-acetic acid ,Response surface methodology ,lcsh:TP248.13-248.65 ,Genetics ,heterocyclic compounds ,Plant growth ,biology ,Research ,food and beverages ,biology.organism_classification ,Experimental design ,lcsh:Genetics ,Horticulture ,030104 developmental biology ,chemistry ,Germination ,Rhizobium ,Bacteria ,010606 plant biology & botany ,Biotechnology - Abstract
Background The production of indole-3-acetic acid (IAA) is an essential tool for rhizobacteria to stimulate and facilitate plant growth. For this, eighty rhizobial bacteria isolated from root nodules of Acacia cyanophylla grown in different regions of Morocco were firstly screened for their ability to produce IAA. Then, IAA production by a combination of isolates and the inoculation effect on the germination of Acacia cyanophylla seeds was studied using the best performing isolates in terms of IAA production. The best IAA producer bacterial isolate (I69) was selected to optimize IAA production using response surface methodology based on the central composite design. Results Results showed that the majority of tested isolates were able to produce IAA with a relatively higher concentration of 135 μg/ml for the isolate I69, followed by isolates I22 and I75 with respective concentrations of 116 μg/ml and 105 μg/ml IAA. The IAA production and the seed germination rate were relatively increased by the synergistic effect of I69 and I22. Later, response surface methodology was used to determine optimal operating conditions leading to IAA production optimization. Thus, an incubation temperature of 36 °C, a pH of 6.5, an incubation time of 1 day, and respective tryptophan and NaCl concentrations of 1 g/l and 0.1 g/l were optimal parameters leading to 166 μg/ml IAA which was the maximal produced concentration. Conclusion The present study highlighted that IAA-producing rhizobacteria could be harnessed to improve plant growth. Furthermore, their production can be easily controlled using response surface methodology, which represents a very useful tool for optimization.
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- 2019
9. Antibacterial, antifungal and antioxidant activity of total polyphenols of Withania frutescens.L
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Abdelfattah El Moussaoui, Amina Bari, Ahmed M. Almehdi, Dalila Bousta, Kawtar Fikri Benbrahim, Fatima Zahra Jawhari, and Hicham Elmsellem
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Antifungal ,Antioxidant ,Antifungal Agents ,medicine.drug_class ,DPPH ,medicine.medical_treatment ,Microbial Sensitivity Tests ,Withania ,01 natural sciences ,Biochemistry ,Antioxidants ,chemistry.chemical_compound ,Minimum inhibitory concentration ,Drug Discovery ,medicine ,Food science ,Molecular Biology ,Ethanol ,010405 organic chemistry ,Chemistry ,Plant Extracts ,Organic Chemistry ,Polyphenols ,In vitro ,0104 chemical sciences ,Anti-Bacterial Agents ,010404 medicinal & biomolecular chemistry ,Polyphenol ,Growth inhibition ,Antibacterial activity - Abstract
Our objective in this work is evaluated the antibacterial, antifungal and antioxidant activity of the phytochymic compounds of the roots and leaves of a species Withania frutescens. In the first part, the phenolic compound is determinate by the Folin-Ciocalteau reaction, the richness of the roots in polyphenols (53.33 ± 1.20 mg EGA/g Extract) is six times higher than that of the leaves. The antioxidant test is evaluated by four methods: DPPH test, reducing power test (FRAP), total antioxidant capacity (CAT) and the s-carotene discoloration test. The IC-50 values of the DPPH test of the studied parts are of the order of 0.36 µg/ml and 6.63 µg/ml, which showed a lower anti-free radical activity than that of BHT (0.12 µg/ml). The results obtained by the FRAP method revealed a low reducing power of iron for two extracts (EC-50 of 0.45%) compared to Quercetine (EC-50 of 0.03%). The compounds of root and leaf extracts have a significant total antioxidant capacity, respectively 477.65 ± 37.60 and 317.03 ± 46.64 mg EAA/g Extract. In the β-carotene discoloration test, extracts from the aerial and underground parts showed antioxidant activity of 57% followed by (36%), respectively. The evaluation of the antibacterial activity of in vitro extracts against microorganisms is carried out by two methods: disc diffusion and microdilution. The results show that the extracts exert an intermediate inhibitory effect (inhibition diameter between 8 and 15 mm, the smallest MIC obtained is 2.80 mg/ml) on all strains tested. The antifungal activity was estimated by determining the growth inhibition rate of the fungus tested. Indeed, the compounds studied exhibit a good antifungal effect since the minimum inhibitory concentration (MIC) of 4.5 mg/ml for root extract and 9 mg/ml for leaf extract.
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- 2019
10. Chemical characterization and antimicrobial activity of Moroccan Pelargonium asperum essential oil
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Hassan Barkai, Moulay Sadiki, Marwa Chraibi, Mounyr Balouiri, Abdellah Farah, and Kawtar Fikri Benbrahim
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Citronellol ,biology ,Broth microdilution ,Medicine (miscellaneous) ,04 agricultural and veterinary sciences ,Pelargonium ,Antimicrobial ,biology.organism_classification ,040401 food science ,law.invention ,chemistry.chemical_compound ,0404 agricultural biotechnology ,chemistry ,Linalool ,law ,Pharmacology (medical) ,Food science ,General Pharmacology, Toxicology and Pharmaceutics ,Medicinal plants ,Essential oil ,Geraniol - Abstract
In the aim of valorizing aromatic and medicinal plants from Morocco, this work focuses on the chemical characterization and antimicrobial activity of Pelargonium asperum essential oil against 11 microbial strains causing problems in the medical and food domain. The chemical profile of the volatile oil was investigated by GC/MS. The major compounds were citronellol (26.98%), geraniol (14.12%), isomenthone (8.80%), linalool (4.97%), citronellyl formate (3.1%), followed by geranyl formate (4.07%) and guai-6,9-diene (4.24%). The results of antimicrobial activity by using the broth microdilution method indicated that essential oil of Pelargonium asperum exhibited significant antimicrobial activity against all tested microorganisms with the strongest inhibitory effect against yeasts. The MICs values ranged from 0.003% to 0.25% (v/v) for all strains, except Pseudomonas aeruginosa, which was least susceptible and inhibited by 2% (v/v). These results suggest that Pelargonium asperum oil could be used for the development of new antimicrobial agents.
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- 2016
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11. Cr(VI) reduction by Enterococcus gallinarum isolated from tannery waste-contaminated soil
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Naïma El Ghachtouli, Nezha Tahri Joutey, Saad Ibnsouda Koraichi, Wifak Bahafid, Kawtar Fikri Benbrahim, Hanane Sayel, and Khalid Derraz
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Chromate conversion coating ,biology ,Strain (chemistry) ,Chemistry ,Microorganism ,biology.organism_classification ,Applied Microbiology and Biotechnology ,Soil contamination ,Microbiology ,chemistry.chemical_compound ,Bioremediation ,Enterococcus gallinarum ,Enterococcus ,Hexavalent chromium ,Nuclear chemistry - Abstract
Hexavalent chromium Cr(VI) is a widespread environmental contaminant. Many microorganisms have been reported to detoxify hexavalent chromium. The present work is the first report of a strain of Enterococcus having the ability of resistance to and reduction of Cr(VI). This strain was isolated from tannery waste-contaminated soil and identified as Enterococcus gallinarum, by biochemical methods and 16S rDNA analysis. The strain also exhibited multiple heavy metals (Cu2+, Ni 2+, Pb2+, Co2+ and Zn2+) tolerance. It was found to reduce chromate to 100% at a concentration of 200 mg l-1, in aerobic conditions. The cells reduced Cr(VI) under a wide range of temperatures (25-45°C) and pH (7–11) with optimum at 37°C and initial pH 10. The presence of other metals, such as Cu2+, stimulated Cr(VI) reduction, while Pb2+ and Ni 2+ had no significant effect on reduction ability by the strain. Assay with resting and permeabilized cells (treated with toluene and Triton X-100) demonstrated that the reduction of Cr(VI) is mediated by cell membrane bound or soluble proteins of the cell. The results obtained in this study have significance for the bioremediation of chromate pollution.
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- 2011
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12. Antimycobacterial natural products from Moroccan medicinal plants: Chemical composition, bacteriostatic and bactericidal profile of Thymus satureioides and Mentha pulegium essential oils
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Marwa Chraibi, Oumaima El Amine, Sara Lebrazi, Mohammed Iraqui Houssaini, Kawtar Fikri-Benbrahim, and Abdellah Farah
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lcsh:Arctic medicine. Tropical medicine ,medicine.drug_class ,lcsh:RC955-962 ,Chemical composition ,Antimycobacterial ,01 natural sciences ,Biochemistry, Genetics and Molecular Biology (miscellaneous) ,Mycobacterium aurum ,Essential oil ,law.invention ,Borneol ,chemistry.chemical_compound ,law ,Mentha pulegium ,Botany ,medicine ,Carvacrol ,Thymol ,lcsh:QH301-705.5 ,Carvone ,Traditional medicine ,biology ,010405 organic chemistry ,biology.organism_classification ,0104 chemical sciences ,3. Good health ,010404 medicinal & biomolecular chemistry ,Thymus satureioides ,chemistry ,lcsh:Biology (General) ,Antimycobacterial activity - Abstract
Objective To evaluate the susceptibility of Mycobacterium aurum and Mycobacterium smegmatis in vitro to the essential oils obtained from two medicinal plants: Thymus satureioides ( T. satureioides ) and Mentha pulegium ( M. pulegium ), and to study their chemical composition. Methods The aerial parts of T. satureioides and M. pulegium (leaves and stems) were hydro-distillated using a Clevenger-type apparatus and essential oils were analyzed and identified by gas chromatography-mass spectrometry. Antimycobacterial screening of essential oils was performed on the basis of the inhibition zone diameter by disc diffusion method against two mycobacterial strains whereas the minimal inhibitory concentration and minimal bactericidal concentration were determined by using the micro-dilution method. Results Chemical analysis of their aerial part's essential oils gave as major compounds, borneol (34.26%), carvacrol (31.21%) and thymol (3.71%) for T. satureioides and R(+)-pulegone (75.48%), carvone (6.66%) and dihydrocarvone (4.64%) for M. pulegium . Thereafter their antimycobacterial effect evaluation, using the micro-dilution method, indicated that minimal inhibitory concentration values of T. satureioides essential oil ranged from 0.062% to 0.015% (v/v) and from 0.125% to 0.031% (v/v) for M. pulegium respectively against Mycobacterium aurum and Mycobacterium smegmatis . Conclusions It is clearly evident from the results obtained that the Moroccan medicinal plants have great potential to be used as anti-tuberculosis agents. These findings may help scientists to undertake several research projects to discover useful natural product as new anti-tuberculosis drug.
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