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3. Investigating the intention and behavior of vegetable farmers to adopt IoT technology: survey--based evidence from China.

7. Do Farm Subsidies Effectively Increase Grain Production? Evidence from Major Grain-Producing Regions of China.

8. Exploring the Asymmetrical Influence of Economic Growth, Oil Price, Consumer Price Index and Industrial Production on the Trade Deficit in China.

9. How Do Cooperatives Alleviate Poverty of Farmers? Evidence from Rural China.

10. Towards Sustainable Agriculture in China: Assessing the Robust Role of Green Public Investment.

11. Digital agriculture for sustainable development in China: The promise of computerization.

12. Does internet technology usage improve food production? Recent evidence from major rice-producing provinces of China.

13. Mitigation pathways towards climate change: Modelling the impact of climatological factors on wheat production in top six regions of China.

14. Assessing the impacts of meteorological factors on soybean production in China: What role can agricultural subsidy play?

15. Assessing the effects of internet technology use on rural households' cooking energy consumption: Evidence from China.

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