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Start Over Author "Levic, Jovanka D." Topic energy consumption
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1. A SURVEY ON THE POTENTIAL RESEARCH AND DEVELOPMENT TENDENCY IN THE ITALIAN AND SERBIAN FEED INDUSTRY.

Author

Caprarulo, Valentina, Ottoboni, Matteo, Tretola, Marco, Demartini, Eugenio, Gaviglio, Anna, Agazzi, Alessandro, Rossi, Luciana, Colovic, Radmilo R., Ðuragic, Olivera M., Vukmirovic, Ðuro M., Levic, Jovanka D., and Pinotti, Luciano

Subjects
RESEARCH & development, FEED industry, ENERGY consumption
Abstract

Copyright of Food & Feed Research is the property of Institute of Food Technology in Novi Sad and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2016
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