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1. RNase R Affects the Level of Fatty Acid Biosynthesis Transcripts Leading to Changes in membrane Fluidity.

2. Fatty Acid Profiling of Grapevine Extracellular Compartment.

3. Lipid landscape remodelling in Sarcocornia fruticosa green and red physiotypes.

4. Ecotoxicity of the lipid-lowering drug bezafibrate on the bioenergetics and lipid metabolism of the diatom Phaeodactylum tricornutum.

5. Preliminary diversity assessment of an undervalued tropical bean (Lablab purpureus (L.) Sweet) through fatty acid profiling.

6. Leaf fatty acid remodeling in the salt-excreting halophytic grass Spartina patens along a salinity gradient.

8. Interactive Temperature and CO 2 Rise, Salinity, Drought, and Bacterial Inoculation Alter the Content of Fatty Acids, Total Phenols, and Oxalates in the Edible Halophyte Salicornia ramosissima.

9. Grapevine-Associated Lipid Signalling Is Specifically Activated in an Rpv3 Background in Response to an Aggressive P. viticola Pathovar.

11. Eicosapentaenoic acid: New insights into an oomycete-driven elicitor to enhance grapevine immunity.

12. Ocean Acidification Alleviates Dwarf Eelgrass (Zostera noltii) Lipid Landscape Remodeling under Warming Stress.

13. Pigment and Fatty Acid Production under Different Light Qualities in the Diatom Phaeodactylum tricornutum.

14. Exploring Local Maize Diversity for Increased Agricultural Sustainability: New Insights into Drought Stress Response and Recovery of Guinea-Bissau Landraces.

15. Dwarf eelgrass (Zostera noltii) leaf fatty acid profile during a natural restoration process: Physiological and ecological implications.

16. Fatty acid profiles as natural tracers of provenance and lipid quality indicators in illegally sourced fish and bivalves.

17. Membrane remodelling and triacylglycerol accumulation in drought stress resistance: The case study of soybean phospholipases A.

18. Heat wave impacts on the model diatom Phaeodactylum tricornutum: Searching for photochemical and fatty acid biomarkers of thermal stress.

19. Halophyte fatty acids as biomarkers of anthropogenic-driven contamination in Mediterranean marshes: Sentinel species survey and development of an integrated biomarker response (IBR) index.

20. First assessment of leaf lipids and fatty acids as biomarkers of grapevine tolerance/susceptibility to Plasmopara viticola.

21. Quinoa variety identification based on fatty acid composition and multivariate chemometrics approaches.

22. LipidTOX: A fatty acid-based index efficient for ecotoxicological studies with marine model diatoms exposed to legacy and emerging contaminants.

24. Nutritional valuation and food safety of endemic mediterranean halophytes species cultivated in abandoned salt pans under a natural irrigation scheme.

25. Dwarf eelgrass (Zostera noltii) fatty acid remodelling induced by climate change.

26. Comfortably numb: Ecotoxicity of the non-steroidal anti-inflammatory drug ibuprofen on Phaeodactylum tricornutum.

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