Search

Nitrogen, boron co-doped carbon quantum dots (gCQDs), and a coloration probe (PPD-NPs) with response to cobalt ions (Co2+) were prepared by using 4-hydroxyphenylboric acid as the common precursor, with ethylenediamine and p-phenylenediamine (PPD) adopted as nitrogen-doped reagents, respectively. A noticeable brown-to-purple color change can be observed with the addition of Co2+, and a broad absorption band emerges at 535 nm. At the same time, gCQDs, which is introduced as the fluorescence signal source, will be significantly quenched due to the enhanced inner filtration effect, induced by the overlap between the emission spectrum of gCQDs and the emerging absorption band. Therefore, a colorimetric/fluorescent dual-mode sensing probe for Co2+ is constructed by combining the recognition unit PPD-NPs and the fluorescent gCQDs into PPD-NP/gCQD. Under the optimized experimental conditions, the calculated limits of detection are 1.51 × 10−7 M and 3.75 × 10−7 M for the colorimetric mode and the fluorescence mode, respectively, well qualified for the determination of Co2+ maximum permitted level in drinking water. The feasibility of the proposed method has been verified in tap water, lake water, and black tea samples. [ABSTRACT FROM AUTHOR]

Herein, we developed a sophisticated dual-mode sensor that utilized 3-aminophenylboric acid functionalized carbon dots (APBA-CDs) to accurately detect uric acid (UA). Our innovative process involved synthesizing APBA-CDs that emitted at 369 nm using a one-step hydrothermal method with 3-aminophenylboric acid and L-glutamine as precursors, ethanol and deionized water as solvents. Once UA was introduced to the APBA-CDs, the fluorescence of the system became visibly quenched. The results of Zeta potential, Fourier transformed infrared (FTIR) spectra, fluorescence lifetime, and other characteristics were analyzed to determine that the reaction mechanism was static quenching. This meant that after UA was mixed with APBA-CDs, it combined with the boric acid function on the surface to form complexes, resulting in a decrease in fluorescence intensity and a blue shift in the absorption peak at about 295 nm in the Ultraviolet–visible (UV–vis) absorption spectra. We were pleased to report that we have successfully used the dual-reading platform to accurately detect UA in serum and human urine. It provided a superior quantitative and visual analysis of UA without the involvement of enzymes. We firmly believe that our innovative dual-mode sensor has immense potential in the fields of biosensing and health monitoring. [ABSTRACT FROM AUTHOR]

In this paper, multifunctional nitrogen-doped carbon dots (N-CDs) were synthesized from 3,5-diaminobenzonitrile by a simple one-step hydrothermal method. The N-CDs have a high quantum yield of 67.0% in ethanol with great water solubility, temperature stability, light stability and resistance to ion interference. Experiments showed that pH has an effect on the fluorescence intensity and emission wavelength of N-CDs. Especially, the switchable fluorescence of N-CDs caused by changes of pH value could be distinguished to the naked eye. Additionally, the multifunctional N-CDs also showed a selective response to tetracycline. We studied the influence of tetracycline on the luminescence intensity of N-CDs in the concentration range of 0–1000 μ g/L. A linear equation was established in the range of 10–80 μ g/L with a limit of detection (LOD) of 3.5 μ g/L. Based on the above excellent characteristics, N-CDs are expected to be applied in the field of sensing. In this study, nitrogen-doped carbon dots (N-CDs) were synthesized from 3,5-diaminobenzonitrile by a simple one-step hydrothermal method. The N-CDs have good water solubility and high quantum yield. More importantly, the diverse and sensitive responses of N-CDs to pH and tetracycline indicate that N-CDs can be used as good probe. [ABSTRACT FROM AUTHOR]

A rapid, selective and sensitive method for the detection of caffeine in tea infusion and tea beverages are proposed by using 3,5-diaminobenzoic acid as a fluorescent probe. The 3,5-diaminobenzoic acid emits strong fluorescence around 410 nm under the excitation of light at 280 nm. Both the molecular electrostatic potential analysis and fluorescent lifetime measurement proved that the existence of caffeine can quench the fluorescence of 3,5-diaminobenzoic acid. Under the optimal experimental parameters, the 3,5-diaminobenzoic acid was used as a fluorescent probe to detect the caffeine aqueous solution. There exists a good linear relationship between the fluorescence quenching of the fluorescent probe and the concentration of caffeine in the range of 0.1–100 μM, with recovery within 96.0 to 106.2%, while the limit of detection of caffeine is 0.03 μM. This method shows a high selectivity for caffeine. The caffeine content in different tea infusions and tea beverages has been determined and compared with the results from HPLC measurement. [ABSTRACT FROM AUTHOR]

[Display omitted] • This is the first time that carbon dots were synthesized using cysteine and ethylenediamine as precursors. The synthesis method is green and simple, and the prepared N -CDs have good fluorescence stability. • The developed experimental conditions for the detection of Fe3+ using nitrogen-doped carbon dots as fluorescent probes have been fully optimized to significantly improve the sensitivity. • The method is simple, sensitive and highly feasible, with LOD as low as 0.069 μM in deionized water. And, linear models were also constructed in tap water and lake water with LOD of 0.21 μM and 0.59 μM, respectively. In this study, we synthesized stable nitrogen-doped carbon dots by a simple and economical one-step hydrothermal method using l -cysteine and anhydrous ethylenediamine as precursors. The prepared carbon dots have bright and stable blue light emission near 383 nm and can be used as fluorescent probes to detect the concentration of Fe3+ in environmental waters. It was demonstrated that due to intermolecular electrostatic interaction, a non-fluorescent complex N -CDs/Fe3+ is formed by coordination of Fe3+ with amino and carboxyl functional groups on the surface of carbon dots. Therefore, in combination with internal filtration effect, the fluorescence of carbon dots can be quenched in the presence of Fe3+, and the degree of quenching is linearly related to the concentration of Fe3+. The limit of detection in deionized water was as low as 0.069 μM with R2 of 0.998 and a linear range of 0.3 to 20 μM. In addition, satisfactory recoveries were achieved for the determination of Fe3+ in environmental water samples. The method is reliable, with highly sensitivity and selectivity, and has potential for practical applications in environmental metal analysis. [ABSTRACT FROM AUTHOR]

[Display omitted] • Carbon nanodots (CNDs) were synthesized through a facile microwave method. • The fluorescence of CNDs was selectively quenched by gold nanoparticles (AuNPs). • Once introduced, thiourea triggered the reversion of quenched fluorescence. • Effective applications in environmental water and compound fruit-vegetable juice. Illegal abuse results in the presence of thiourea (TU) in soil, wastewater, and even fruits, which is harmful for the environment and human health. It has urgent practical significance to design an efficient and reliable probe for TU detection. Herein, a sensitive fluorescent probe with off–on response for harmful TU was reported. The probe was designed with fluorescent carbon nanodots (CNDs) and gold nanoparticles (AuNPs) based on fluorescence resonance energy transfer (FRET) effect. Firstly, the CNDs were pre-combined with AuNPs and the fluorescence of CNDs was quenched due to the FRET effect. Upon addition of TU, the fluorescence of CNDs recovered due to the unbinding of CNDs and AuNPs, since the coordination interaction between TU and AuNPs is stronger than the electrostatic interaction among CNDs and AuNPs. Under the optimum parameters, a linear relationship was found between the relative fluorescence intensity of the probe and the concentration of TU in the range of 5.00 × 10-8-1.00 × 10-6 M (R2 = 0.9958), with the limit of detection (LOD) calculated to be 3.62 × 10-8 M. This proposed method is easy to operate and has excellent selectivity and sensitivity for TU, which can be effectively applied in environmental water and compound fruit-vegetable juice. [ABSTRACT FROM AUTHOR]