1. Specialty Small Grains in 2019
- Author
-
Thomason, Wade E., Griffey, Carl, Mehl, Hillary, Behl, Harry D., Rucker, Elizabeth, Swoish, Michael, Boyd, Luke, Custis, Tom, Langston, David, Jones, Karl, Byrd-Masters, Linda, Byrum, Steve, Kaur, Navjot, Oakes, Joseph C., Vaughn, Mark, Jones, Ned, Brooks, Wynse S., Light, Jon, Clark, Bobby, and Lillard, Gregory
- Subjects
Fusarium ,Cultivars ,Triticum aestivum ,food and beverages ,macromolecular substances ,Triticale ,Hordeum vulgare - Abstract
Discusses test results for several varieties of barley, wheat and triticale grown in Virginia. Presents yield performance data for each variety for the year and also averaged for several years. Also discusses milling and baking qualities of the barley and wheat cultivars, and reports on barley and wheat scab research.
- Published
- 2020