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41 results on '"Leonardo Schena"'

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1. Control of olive anthracnose and leaf spot disease by bloom treatments with a pomegranate peel extract

2. The Fungal Microbiome of Wheat Flour Includes Potential Mycotoxin Producers

3. Microorganisms

4. Characterization of Colletotrichum ocimi Population Associated with Black Spot of Sweet Basil (Ocimum basilicum) in Northern Italy

5. Plant Genotype Shapes the Bacterial Microbiome of Fruits, Leaves, and Soil in Olive Plants

6. Extracts from Environmental Strains of Pseudomonas spp. Effectively Control Fungal Plant Diseases

7. Metabarcoding: A powerful tool to investigate microbial communities and shape future plant protection strategies

8. Characterization of Phytophthora infestans populations in northwestern Algeria during 2008–2014

9. Revealing Cues for Fungal Interplay in the Plant–Air Interface in Vineyards

10. Endophytic fungal communities of ancient wheat varieties

11. Diversity and distribution of Phytophthora species in protected natural areas in Sicily

12. Control of postharvest fungal rots on citrus fruit and sweet cherries using a pomegranate peel extract

13. Impact of Bactrocera oleae on the fungal microbiota of ripe olive drupes

14. Phytophthora oleae sp. nov. causing fruit rot of olive in southern Italy

15. Identification and validation of polymorphic microsatellite loci for the analysis of Phytophthora nicotianae populations

16. Nothophytophthora gen. nov., a new sister genus of Phytophthora from natural and semi-natural ecosystems

17. Characterization of Basidiomycetes Associated with Wood Rot of Citrus in Southern Italy

18. A Metabarcoding Survey on the Fungal Microbiota Associated to the Olive Fruit Fly

19. Genetic Analysis of Phytophthora nicotianae Populations from Different Hosts Using Microsatellite Markers

20. Characterization of citrus-associated Alternaria species in Mediterranean areas

21. Metagenomic Analysis of Fungal Diversity on Strawberry Plants and the Effect of Management Practices on the Fungal Community Structure of Aerial Organs

22. Postharvest fungal diseases of cactus pear fruit in southern Italy

23. Early detection of Botrytis cinerea latent infections as a tool to improve postharvest quality of table grapes

24. Metabarcoding Analysis of Fungal Diversity in the Phyllosphere and Carposphere of Olive (Olea europaea)

25. Control of table grape storage rots by pre-harvest applications of salts

26. Control of postharvest rots of sweet cherries by pre- and postharvest applications of Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate

27. INTEGRATED CONTROL OF SWEET CHERRY POSTHARVEST ROTS BY AUREOBASIDIUM PULLULANS IN COMBINATION WITH CALCIUM CHLORIDE OR SODIUM BICARBONATE

28. [Untitled]

29. Molecular analysis of Colletotrichum species in the carposphere and phyllosphere of olive

30. [Untitled]

31. Genetic diversity and biocontrol activity of Aureobasidium pullulans isolates against postharvest rots

32. Analyses of the population structure in a global collection of Phytophthora nicotianae isolates inferred from mitochondrial and nuclear DNA sequences

33. Phytophthora × pelgrandis causes root and collar rot of Lavandula stoechas in Italy

34. Colletotrichum clavatum sp. nov. identified as the causal agent of olive anthracnose in Italy

35. Genetic characterization of Phytophthora nicotianae by the analysis of polymorphic regions of the mitochondrial DNA

36. Phytophthora citrophthora is the predominant Phytophthora species in Syrian citrus groves

37. Control of Penicillium expansum and patulin accumulation on apples by quercetin and umbelliferone

38. Integrated Management of Rosellinia nEcatrix Root Rot on Fruit Tree Crops

39. Use of genome sequence data in the design and testing of SSR markers for Phytophthora species

40. Natural Antimicrobials to Improve Storage and Shelf Life of Fresh Fruits, Vegetables and Cut Flowers

41. Experimental evidence of microbial inheritance in plants and transmission routes from seed to phyllosphere and root

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