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48 results on '"Baldrian P"'

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1. Effects of experimental canopy openness on wood-inhabiting fungal fruiting diversity across succession.

2. Fungal communities are passengers in community development of dune ecosystems, while bacteria are not.

3. Feeding on fungi: genomic and proteomic analysis of the enzymatic machinery of bacteria decomposing fungal biomass.

4. Large-scale genome sequencing of mycorrhizal fungi provides insights into the early evolution of symbiotic traits.

5. GlobalFungi, a global database of fungal occurrences from high-throughput-sequencing metabarcoding studies.

6. A meta-analysis of global fungal distribution reveals climate-driven patterns.

7. The known and the unknown in soil microbial ecology.

8. Mycobiome diversity: high-throughput sequencing and identification of fungi.

9. Diversity of fungi and bacteria in species-rich grasslands increases with plant diversity in shoots but not in roots and soil.

10. Specialisation events of fungal metacommunities exposed to a persistent organic pollutant are suggestive of augmented pathogenic potential.

11. Different twig litter (Salix caprea) diameter does affect microbial community activity and composition but not decay rate.

12. Decomposer food web in a deciduous forest shows high share of generalist microorganisms and importance of microbial biomass recycling.

13. Clearcutting alters decomposition processes and initiates complex restructuring of fungal communities in soil and tree roots.

14. Bacteria associated with decomposing dead wood in a natural temperate forest.

15. Statistical test for tolerability of effects of an antifungal biocontrol strain on fungal communities in three arable soils.

16. Small-scale spatial heterogeneity of ecosystem properties, microbial community composition and microbial activities in a temperate mountain forest soil.

17. Ecological succession reveals potential signatures of marine-terrestrial transition in salt marsh fungal communities.

18. The rpb2 gene represents a viable alternative molecular marker for the analysis of environmental fungal communities.

19. Microbial activity in forest soil reflects the changes in ecosystem properties between summer and winter.

21. Biotic interactions mediate soil microbial feedbacks to climate change.

22. Olive mill wastewater biodegradation potential of white-rot fungi--Mode of action of fungal culture extracts and effects of ligninolytic enzymes.

23. When the forest dies: the response of forest soil fungi to a bark beetle-induced tree dieback.

24. Microbial genomics, transcriptomics and proteomics: new discoveries in decomposition research using complementary methods.

25. Seasonal dynamics of fungal communities in a temperate oak forest soil.

26. Top-down control of soil fungal community composition by a globally distributed keystone consumer.

27. Fungal community on decomposing leaf litter undergoes rapid successional changes.

28. Cellulose utilization in forest litter and soil: identification of bacterial and fungal decomposers.

29. Laccase-catalysed oxidations of naturally occurring phenols: from in vivo biosynthetic pathways to green synthetic applications.

30. Active and total microbial communities in forest soil are largely different and highly stratified during decomposition.

31. Transformation of Quercus petraea litter: successive changes in litter chemistry are reflected in differential enzyme activity and changes in the microbial community composition.

32. Fungal laccases - occurrence and properties.

33. Effects of experimental canopy openness on wood-inhabiting fungal fruiting diversity across succession

34. Bacterial succession on decomposing leaf litter exhibits a specific occurrence pattern of cellulolytic taxa and potential decomposers of fungal mycelia

35. Complementary Roles of Wood-Inhabiting Fungi and Bacteria Facilitate Deadwood Decomposition

37. Explorative Meta-Analysis of 377 Extant Fungal Genomes Predicted a Total Mycobiome Functionality of 42.4 Million KEGG Functions

39. Denaturing gradient gel electrophoresis as a fingerprinting method for the analysis of soil microbial communities

40. Microbial enzyme-catalyzed processes in soils and their analysis

41. Heavy Metal Content in Wood-Decaying Fungi Collected in Prague and in the National Park Šumavain the Czech Republic

42. Forest soil yeasts: Decomposition potential and the utilization of carbon sources.

43. Development of bacterial community during spontaneous succession on spoil heaps after brown coal mining

44. Distinct environmental variables drive the community composition of mycorrhizal and saprotrophic fungi at the alpine treeline ecotone.

45. Soil fungal and bacterial community structure in monocultures of fourteen tree species of the temperate zone.

46. Purification and characterization of laccase from the white-rot fungus Daedalea quercina and decolorization of synthetic dyes by the enzyme.

47. Heavy Metal Content in Wood-Decaying Fungi Collected in Prague and in the National Park Šumavain the Czech Republic.

48. Varying efficiency of mycorrhizal establishment in pot cultures - plant hosts' role

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