1. Gastroprotective Potential of the Hydroalcoholic Extract from Jacaranda puberula in Mice
- Author
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Walter Antônio Roman Junior, Maria de Fátima Costa Santos, Beatriz M. M. Oliveira, Denise B. Gomes, Ana Julia Predebom, Andersson Barison, Junir Lutinski, Camila Sans Carteri, Cristian Alex Dalla Vecchia, Sérgio Faloni de Andrade, Daniela Miorando, Luisa Mota da Silva, Amanda Maria Steffler, Gelvani Locateli, Patrícia Zanotelli, and Maria Eduarda de Costa Zanatta
- Subjects
Ethanol ,biology ,Traditional medicine ,010405 organic chemistry ,Myeloperoxidase activity ,Carbenoxolone ,Bignoniaceae ,Glutathione ,biology.organism_classification ,medicine.disease_cause ,01 natural sciences ,Jacaranda puberula ,0104 chemical sciences ,010404 medicinal & biomolecular chemistry ,chemistry.chemical_compound ,Verbascoside ,chemistry ,medicine ,General Pharmacology, Toxicology and Pharmaceutics ,Oxidative stress ,medicine.drug - Abstract
The gastroprotective effects of Jacaranda puberula Cham., Bignoniaceae, a tree native to the Brazilian Atlantic Forest, were evaluated using two models of acute ulceration in mice: acidified ethanol- and non-steroidal anti-inflammatory-induced ulceration. The mice were divided into five groups and treated orally with vehicle, carbenoxolone, or hydroalcoholic extract obtained from the tested plant (3, 30, or 300 mg/kg). Results showed that the doses of 300 mg/kg decreased both acidified ethanol- and indomethacin-induced ulceration by 89% and 33%, respectively, compared to the vehicle (p
- Published
- 2020
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