Search

This study assessed the influence of diet composition on hyaline sphere (HS) development in auricularia larvae of the sandfish, Holothuria scabra , and the subsequent relationships between the presence and size of hyaline spheres and competency through settlement and early juvenile performance. Two-day old larvae were fed one of three commercially available micro-algae diets that varied in their nutrient compositions: (1) Isochrysis sp. (Haptophyceae); (2) Pavlova sp. (Haptophyceae); and (3) Thalassiosira weissflogii (Bacillariophyceae) or a ternary combination of the three. There were positive significant correlations between HS development in late auriculariae on days 10, 11, 12 and 13 post-fertilisation, and the proportion of competent doliolariae on day 15, post-settlement size (day 21) and post-settlement survival (day 25). The dietary components that most strongly influenced these relationships were carbohydrates and the n-3 polyunsaturated fatty acids arachidonic acid (ARA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Our result confirm the strong relationship between HS formation in late auriculariae of sandfish and subsequent larval competency through settlement. As such, the presence and size of HS is a reliable indicator of subsequent performance for sandfish. Given that HS development was influenced by the nutrients available to sandfish auriculariae, there is clear opportunity for development of more appropriate diets for hatchery culture of this species that will improve HS formation and larval performance supporting improved hatchery production. Statement of relevance Our results have confirmed that for sandfish larvae, the presence and size of HS at the end of the auricularia stage, is indeed a reliable indicator of subsequent performance. Our results have also confirmed that HS formation and size is significantly influenced by the nutrient composition of the auricularia diet, and that there are significant positive correlations between HS formation and dietary levels of carbohydrate, EPA:DHA and EPA:ARA ratios. This information provides a strong basis for development of more appropriate diets for sandfish larvae that will improve HS formation and larval performance during hatchery culture and in turn improve hatchery production of this species. [ABSTRACT FROM AUTHOR]

Three Instant Algae® (Reed Mariculture Inc., Campbell, CA, USA, 95008) products: (1) mono-cultured Isochrysis sp. (Haptophyceae) (Isochrysis 1800®); (2) mono-cultured Pavlova sp. (Haptophyceae) (Pavlova 1800®); and (3) mono-cultured Thalassiosira weissflogii (Bacillariophyceae) (TW 1200®) were used to feed sandfish ( Holothuria scabra ) larvae both singly and in ternary combination to assess their nutritional efficacy. Two-day auriculariae were held at a starting density of 0.3 mL − 1 and were initially fed a daily ration equivalent to the dry weight of 10,000 cells mL − 1 of Isochrysis 1800®. This ration was increased by the dry weight equivalent of 1000 cells mL − 1 of Isochrysis 1800® per day as larval development proceeded. Post-settled larvae fed TW 1200® were significantly larger than those fed the ternary diet, Isochrysis 1800® or Pavlova 1800®. There were significant differences in the mean (± SE) survival of auriculariae and post-settled larvae between treatments and survival to settlement was significantly higher (P < 0.05) for larvae fed TW 1200® (13.7 ± 0.7%) alone. Laval development, competency and survival were significantly correlated with dietary levels of total protein, lipid and nitrogen-free extract (NFE), and with total polyunsaturated fatty acid (PUFA) content of the diets, and the levels of some specific fatty acids (FA). The proportion of late auriculariae with hyaline spheres (day 13), numbers of competent doliolariae (day 15) and the total length of post-settled larvae (day 21) were all positively correlated with dietary NFE and palmitic acid (16:0) contents, as well as dietary EPA: DHA ratio. This study is the first comprehensive assessment of the nutritional value of micro-algae concentrates for sandfish larvae based on their nutrient compositions. Our study confirms the feasibility of using commercially available microalgae concentrates as a sole food source for hatchery culture of sandfish, and is the first to report successful hatchery culture of H. scabra without using live micro-algae. All micro-algae concentrates used in this study proved nutritious for H. scabra larvae and supported normal growth and development and relatively high survival, through settlement. Use of commercially available micro-algae concentrates as a replacement for live micro-algae in sandfish hatcheries supports development of cheaper, simpler larval rearing protocols for this species. Statement of relevance Hatchery culture of sandfish using micro-algae concentrates, without the use of live micro-algae, is a significant finding that supports development of cheaper, simpler larval rearing protocols for this species. Our study provides detailed nutritional compositional data for the products used and on this basis we were able to deduce new information relating to key nutrients for sea cucumber larvae. [ABSTRACT FROM AUTHOR]