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17 results on '"De Vries NK"'

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1. The effectiveness of an interactive organ donation education intervention for Dutch lower-educated students: a cluster randomized controlled trial.

2. Complexity of Organ Donation Registration: Determinants of Registration Behavior Among Lower-educated Adolescents.

3. A web-based education program to encourage organ donation registration among lower-educated adolescents in the Netherlands: study protocol for a cluster randomized controlled trial.

4. Explaining use of food parenting practices: the importance of predisposing factors and parental cognitions.

5. Evaluation of a Sexual and Reproductive Health Education Programme: Students' Knowledge, Attitude and Behaviour in Bolgatanga Municipality, Northern Ghana.

6. The implementation of national action program diabetes in the Netherlands: lessons learned.

7. Mastery and perceived autonomy support are correlates of Dutch diabetes patients' self-management and quality of life.

8. Test implementation of a school-oriented drug prevention program "Study without Drugs": pre- and post-testing for effectiveness.

9. Prevention praised, cure preferred: results of between-subjects experimental studies comparing (monetary) appreciation for preventive and curative interventions.

10. Perceptions of Dutch health care professionals regarding the Care Standard for diabetes.

11. Evaluation of the web-based Diabetes Interactive Education Programme (DIEP) for patients with type 2 diabetes.

12. An empirical test of the materialist framework for understanding the general population's reaction to nonpersonalized genetic health messages.

13. Genetic health messages in the mass media: do the general public perceive non-personalized genetic health message as personally relevant?

14. An exploration of factors related to dissemination of and exposure to internet-delivered behavior change interventions aimed at adults: a Delphi study approach.

15. Educating the general public about multifactorial genetic disease: applying a theory-based framework to understand current public knowledge.

16. Public awareness of the existence of inherited high cholesterol.

17. Food and values: an examination of values underlying attitudes toward genetically modified- and organically grown food products.

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