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Your search keyword '"Scheiner, Otto"' showing total 8 results

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1. Nitration of the Egg-Allergen Ovalbumin Enhances Protein Allergenicity but Reduces the Risk for Oral Sensitization in a Murine Model of Food Allergy.

2. Biochemical Characterization of Pru a 2, a 23-kD Thaumatin-Like Protein Representing a Potential Major Allergen in Cherry (Prunus avium).

3. IgE /Anti-IgE Immune Complexes in Sera from Patients with Crohn’s Disease Do Not Contain Food-Specific IgE.

4. Anti-ulcer drugs promote IgE formation toward dietary antigens in adult patients.

5. Matching of trastuzumab (Herceptin®) epitope mimics onto the surface of Her-2/neu – a new method of epitope definition

6. Mimotopes identify conformational B-cell epitopes on the two major house dust mite allergens Der p 1 and Der p 2

7. Internal images: Human anti-idiotypic Fab antibodies mimic the IgE epitopes of grass pollen allergen Phl p 5a

8. Isolation and structural analysis of peptide mimotopes for the disialoganglioside GD2, a neuroblastoma tumor antigen

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