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15 results on '"Berrang‐Ford, Lea"'

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1. 'We don't use the same ways to treat the illness:' A qualitative study of heterogeneity in health-seeking behaviour for acute gastrointestinal illness among the Ugandan Batwa.

2. Developing an online food composition database for an Indigenous population in south-western Uganda.

3. Seasonality, climate change, and food security during pregnancy among Indigenous and non-Indigenous women in rural Uganda: Implications for maternal-infant health.

4. Cultural Values and the Coliform Bacterial Load of "Masato," an Amazon Indigenous Beverage.

5. Climate change and COVID-19: reinforcing Indigenous food systems.

6. Acute gastrointestinal illness in an African Indigenous population: the lived experience of Uganda's Batwa.

8. Food security variation among Indigenous communities in South-western Uganda.

9. Is the effect of precipitation on acute gastrointestinal illness in southwestern Uganda different between Indigenous and non-Indigenous communities?

10. Preparing for the health impacts of climate change in Indigenous communities: The role of community-based adaptation.

11. How seasonality and weather affect perinatal health: Comparing the experiences of indigenous and non-indigenous mothers in Kanungu District, Uganda.

12. Plasmodium falciparum malaria parasitaemia among indigenous Batwa and non-indigenous communities of Kanungu district, Uganda.

13. Balancing Indigenous Principles and Institutional Research Guidelines for Informed Consent: A Case Study from the Peruvian Amazon.

14. Authorship in IPCC AR5 and its implications for content: climate change and Indigenous populations in WGII.

15. Are Indigenous research principles incorporated into maternal health research? A scoping review of the global literature.

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