Search

Your search keyword '"López-Mahía, Purificación"' showing total 12 results

Search Constraints

Start Over You searched for: Author "López-Mahía, Purificación" Remove constraint Author: "López-Mahía, Purificación" Topic inductively coupled plasma mass spectrometry Remove constraint Topic: inductively coupled plasma mass spectrometry
12 results on '"López-Mahía, Purificación"'

Search Results

1. Source apportionment of PM10 and health risk assessment related in a narrow tropical valley. Study case: Metropolitan area of Aburrá Valley (Colombia).

2. In-vitro inhalation bioavailability estimation of Metal(oid)s in atmospheric particulate matter (PM2.5) using simulated alveolar lysosomal fluid: A dialyzability approach.

Catalog

Books, media, physical & digital resources

3. Determination of major and trace elements in human scalp hair by pressurized-liquid extraction with acetic acid and inductively coupled plasma–optical-emission spectrometry.

4. Multi-element determinations in foods from Amazon region by ICP-MS after enzymatic hydrolysis assisted by pressurisation and microwave energy.

5. In vitro bioavailability of total selenium and selenium species from seafood

6. ICP-MS for the determination of selenium bioavailability from seafood and effect of major food constituents

7. Arsenic species determination in human scalp hair by pressurized hot water extraction and high performance liquid chromatography-inductively coupled plasma-mass spectrometry.

8. Use of pressurized hot water extraction and high performance liquid chromatography–inductively coupled plasma–mass spectrometry for water soluble halides speciation in atmospheric particulate matter

9. Trace metals in marine foodstuff: Bioavailability estimation and effect of major food constituents

10. Application of fast ultrasound water-bath assisted enzymatic hydrolysis – High performance liquid chromatography–inductively coupled plasma-mass spectrometry procedures for arsenic speciation in seafood materials

11. Simultaneous pressurized enzymatic hydrolysis extraction and clean up for arsenic speciation in seafood samples before high performance liquid chromatography–inductively coupled plasma-mass spectrometry determination

12. Matrix Solid-Phase Dispersion as a Sample Pretreatment for the Speciation of Arsenic in Seafood Products.