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5. How food wastage is addressed in LCA

7. LIFE CYCLE ASSESSMENT-DRIVEN SELECTION OF INDUSTRIAL ECOLOGY STRATEGIES

12. Modelling of food loss within life cycle assessment: From current practice towards a systematisation.

13. Toward a systematized framework for resource efficiency indicators.

14. Identification and assessment of product's measures to improve resource efficiency: the case-study of an Energy using Product.

15. From the LCA of food products to the environmental assessment of protected crops districts: A case-study in the south of Italy

16. Building energy performance: A LCA case study of kenaf-fibres insulation board

17. F.A.L.C.A.D.E.: a fuzzy software for the energy and environmental balances of products

18. Accounting for the dissipation of abiotic resources in LCA: Status, key challenges and potential way forward.

19. POEMS: A Case Study of an Italian Wine-Producing Firm

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