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163 results on '"ARABITOL"'

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2. Isolation, identification and screening of yeasts towards their ability to assimilate biodiesel‐derived crude glycerol: microbial production of polyols, endopolysaccharides and lipid.

3. Preservation, diagenetic transformation and paleoecological significance of fungal saccharides from lignites and fossil wood.

4. INFLUENCE OF TEMPERATURE CONDITIONS ON THE ACCUMULATION OF PRIMARY AND SECONDARY METABOLITES BY LICHENS FLAVOCETRARIA CUCULLATA AND CETRARIA LAEVIGATA

5. Dynamics of the cytosol soluble carbohydrates and membrane lipids in response to ambient pH in alkaliphilic and alkalitolerant fungi.

6. Liamocins biosynthesis, its regulation in Aureobasidium spp., and their bioactivities

7. Rainfall drives atmospheric ice-nucleating particles in the coastal climate of southern Norway.

8. Osmolytes and membrane lipids in the adaptation of micromycete Emericellopsis alkalina to ambient pH and sodium chloride

9. Genetic evidences for the core biosynthesis pathway, regulation, transport and secretion of liamocins in yeast-like fungal cells

10. Membrane lipid and osmolyte readjustment in the alkaliphilic micromycete Sodiomyces tronii under cold, heat and osmotic shocks

11. Nitrogen limitation, oxygen limitation, and lipid accumulation in Lipomyces starkeyi.

12. Characteristics of aerosol during major biomass burning events over eastern central India in winter: A tracer-based approach

13. A pH shift induces high-titer liamocin production in Aureobasidium pullulans

14. Trehalose, mannitol and arabitol as indicators of fungal metabolism in Late Cretaceous and Miocene deposits

15. One-year study of airborne sugar compounds: cross-interpretation with other chemical species and meteorological conditions

16. PM10-Bound Sugars: Chemical Composition, Sources and Seasonal Variations

17. Charting the Metabolic Landscape of the Facultative Methylotroph Bacillus methanolicus

18. Determination of non-certified levoglucosan, sugar polyols and ergosterol in NIST Standard Reference Material 1649a.

19. Physiological Characterization of a Novel Wild-Type Yarrowia lipolytica Strain Grown on Glycerol: Effects of Cultivation Conditions and Mode on Polyols and Citric Acid Production

20. Bioconversion of rice straw agro-residues by Lentinula edodes and evaluation of non-volatile taste compounds in mushrooms

21. Impact of maturation and growth temperature on cell-size distribution, heat-resistance, compatible solute composition and transcription profiles of Penicillium roqueforti conidia

22. Hyphenation of supercritical fluid chromatography with different detection methods for identification and quantification of liamocin biosurfactants

23. Origin and significance of saccharides during initial pedogenesis in a temperate climate region

24. Investigation of fungal spore characteristics in PM2.5 through organic tracers in Shanghai, China

25. Carbohydrate Spectrum of Extremophilic Yeasts Yarrowia lipolytica under pH Stress

26. Comparative performance of different scale-down simulators of substrate gradients inPenicillium chrysogenumcultures: the need of a biological systems response analysis

27. Dynamics of the cytosol soluble carbohydrates and membrane lipids in response to ambient pH in alkaliphilic and alkalitolerant fungi

28. Extraction and analysis of fungal spore biomarkers in atmospheric bioaerosol by HPLC–MS–MS and GC–MS.

29. Fungal contribution to size-segregated aerosol measured through biomarkers

30. POLYOLS IN THE CRUSTOSE LICHEN RHIZOCARPON GEOGRAPHICUM.

31. Production of erythritol and mannitol by Yarrowia lipolytica yeast in media containing glycerol.

32. Observation of elevated fungal tracers due to biomass burning in the Sichuan Basin at Chengdu City, China

33. Erythritol production by Yarrowia lipolytica mutant strain M53 generated through atmospheric and room temperature plasma mutagenesis

34. Membrane lipids and soluble sugars dynamics of the alkaliphilic fungus Sodiomyces tronii in response to ambient pH

35. Different mechanisms of the biochemical adaptation of mycelial fungi to temperature stress: Changes in the cytosol carbohydrate composition.

36. Polyols and glucose particulate species as tracers of primary biogenic organic aerosols at 28 French sites

37. Evaluation of fungal spore characteristics in Beijing, China, based on molecular tracer measurements

38. Polyols, not sugars, determine the structural diversity of anti-streptococcal liamocins produced by Aureobasidium pullulans strain NRRL 50380

39. Nitrogen limitation, oxygen limitation, and lipid accumulation in Lipomyces starkeyi

40. Bioformation of Volatile and Nonvolatile Metabolites by Saccharomycopsis fibuligera KJJ81 Cultivated under Different Conditions—Carbon Sources and Cultivation Times

41. Valorization of Crude Glycerol, Residue Deriving from Biodiesel- Production Process, with the Use of Wild-type New Isolated Yarrowia lipolytica Strains: Production of Metabolites with Pharmaceutical and Biotechnological Interest

42. Endogenous arabitol and mannitol improve shelf life of encapsulated Metarhizium brunneum

43. Analysis and Evaluation of Tasty Components in the Pileus and Stipe of Lentinula edodes at Different Growth Stages

44. Rhodotorula taiwanensis MD1149 produces hypoacetylated PEFA compounds with increased surface activity compared to Rhodotorula babjevae MD1169

45. Determination of non-certified levoglucosan, sugar polyols and ergosterol in NIST Standard Reference Material 1649a

46. Indication of primary biogenic contribution to BrC over a high altitude location in the southeastern Tibet.

47. Rapid detection and quantification of fungal spores in the urban atmosphere by flow cytometry

48. Extraction and analysis of fungal spore biomarkers in atmospheric bioaerosol by HPLC–MS–MS and GC–MS

49. Fungal contribution to size-segregated aerosol measured through biomarkers

50. Uncovering the benefits of fluctuating thermal regimes on cold tolerance of drosophila flies by combined metabolomic and lipidomic approach

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