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1. Mass Mortality Caused by Highly Pathogenic Influenza A(H5N1) Virus in Sandwich Terns, the Netherlands, 2022

2. On the origin of the genetic variation in infectious disease prevalence: Genetic analysis of disease status versus infections for Digital Dermatitis in Dutch dairy cattle

3. Quantifying transmission of Mycobacterium avium subsp. paratuberculosis among group-housed dairy calves

4. The quantitative genetics of the prevalence of infectious diseases: hidden genetic variation due to Indirect Genetic Effects dominates heritable variation and response to selection

5. Vaccination with inactivated virus against low pathogenic avian influenza subtype H9N2 does not prevent virus transmission in chickens

6. Selection and antigenic characterization of immune-escape mutants of H7N2 low pathogenic avian influenza virus using homologous polyclonal sera

7. Seroprevalence and risk factors of lumpy skin disease in Ethiopia

8. Effects of migration network configuration and migration synchrony on infection prevalence in geese

9. Digital Dermatitis in dairy cattle: The contribution of different disease classes to transmission

10. Economic impact of lumpy skin disease and cost effectiveness of vaccination for the control of outbreaks in Ethiopia

11. Virus Shedding of Avian Influenza in Poultry: A Systematic Review and Meta-Analysis

12. Mutations in the haemagglutinin protein and their effect in transmission of highly pathogenic avian influenza (HPAI) H5N1 virus in sub-optimally vaccinated chickens

13. The intractable challenge of evaluating cattle vaccination as a control for bovine Tuberculosis

15. Field study on the use of vaccination to control the occurrence of lumpy skin disease in Ethiopian cattle

16. Assessing and controlling health risks from animal husbandry

17. Effect of control strategies on the persistence of fish-borne zoonotic trematodes: A modelling approach

18. Transmission dynamics of extended-spectrum β-lactamase and AmpC β-lactamase-producing Escherichia coli in a broiler flock without antibiotic use

19. Transmission of a live Eimeria acervulina vaccine strain and response to infection in vaccinated and contact-vaccinated broilers

20. Transmission of methicillin resistant Staphylococcus aureus among pigs during transportation from farm to abattoir

21. Estimation of the Likelihood of Fecal-Oral HEV Transmission Among Pigs

22. Use of Epidemiologic Models in the Control of Highly Pathogenic Avian Influenza

23. Back-calculation method shows that within-flock transmission of highly pathogenic avian influenza (H7N7) virus in the Netherlands is not influenced by housing risk factors

24. When can a veterinarian be expected to detect classical swine fever virus among breeding sows in a herd during an outbreak?

25. Rapid selection of quinolone resistance in Campylobacter jejuni but not in Escherichia coli in individually housed broilers

26. Airborne virus sampling: Efficiencies of samplers and their detection limits for infectious bursal disease virus (IBDV)

27. Optimising and evaluating the characteristics of a multiple antigen ELISA for detection of Mycobacterium bovis infection in a badger vaccine field trial

28. Evaluation of tests for detection of antibodies to Aujeszky's disease (pseudorabies) virus glycoprotein E in the target population

29. Role of vaccination-induced immunity and antigenic distance in the transmission dynamics of highly pathogenic avian influenza H5N1

30. Estimating the Per-Contact Probability of Infection by Highly Pathogenic Avian Influenza (H7N7) Virus during the 2003 Epidemic in The Netherlands

31. Effects of Temperature, Relative Humidity, Absolute Humidity, and Evaporation Potential on Survival of Airborne Gumboro Vaccine Virus

32. Modelling the wind-borne spread of highly pathogenic avian influenza virus between farms

33. Oocyst output and transmission rates during successive infections with Eimeria acervulina in experimental broiler flocks

34. Interaction effects between sender and receiver processes in indirect transmission of Campylobacter jejuni between broilers

35. Experimental quantification of vaccine-induced reduction in virus transmission

36. Trial design to estimate the effect of vaccination on tuberculosis incidence in badgers

37. Effect of fish size on transmission of fish-borne trematodes (Heterophyidae) to common carps (Cyprinus carpio) and implications for intervention

38. Transmission risks and control of foot-and-mouth disease in The Netherlands: Spatial patterns

39. The course of hepatitis E virus infection in pigs after contact-infection and intravenous inoculation

40. Modelling the effectiveness and risks of vaccination strategies to control classical swine fever epidemics

41. Estimation of hepatitis E virus transmission among pigs due to contact-exposure

42. Effect of H7N1 vaccination on highly pathogenic avian influenza H7N7 virus transmission in turkeys

43. Variable effect of vaccination against highly pathogenic avian influenza (H7N7) virus on disease and transmission in pheasants and teals

44. The local threshold for geographical spread of infectious diseases between farms

45. Estimation of Sensitivity and Specificity of Three Conditionally Dependent Diagnostic Tests in the Absence of a Gold Standard

46. Avian influenza A virus (H7N7) epidemic in The Netherlands in 2003: course of the epidemic and effectiveness of control measures

47. No foot-and-mouth disease virus transmission between individually housed calves

48. Quantifying BSE control by calculating the basic reproduction ratio R0 for the infection among cattle

49. Immune Escape Mutants of Highly Pathogenic Avian Influenza H5N1 Selected Using Polyclonal Sera: Identification of Key Amino Acids in the HA Protein

50. Quantification of transmission of foot-and-mouth disease virus caused by an environment contaminated with secretions and excretions from infected calves

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