1. Heat-Killed and Live Enterococcus faecalis Attenuates Enlarged Prostate in an Animal Model of Benign Prostatic Hyperplasia
- Author
-
Masahiro Iwasa, Kwon-Il Han, Meiqi Fan, Yujiao Tang, Ji-Young Hwang, Young-Jin Choi, Bokyung Lee, Hongchan Lee, and Eun-Kyung Kim
- Subjects
Testosterone propionate ,medicine.medical_specialty ,biology ,urogenital system ,General Medicine ,Hyperplasia ,urologic and male genital diseases ,biology.organism_classification ,medicine.disease ,Applied Microbiology and Biotechnology ,Enterococcus faecalis ,chemistry.chemical_compound ,medicine.anatomical_structure ,Animal model ,Endocrinology ,Castration ,chemistry ,Prostate ,Internal medicine ,medicine ,Finasteride ,Corn oil ,Biotechnology - Abstract
In the present study, we investigated the inhibitory effect of heat-killed Enterococcus faecalis (E. faecalis) and live E. faecalis on benign prostatic hyperplasia (BPH). The BPH rat model was established by administering male rats with testosterone propionate (TP, 5 mg/kg, in corn oil) via subcutaneous injections daily for four weeks after castration. The rats were divided into five groups: Con, corn oil-injected (s.c.) + DW administration; BPH, TP (5 mg/kg, s.c.) + DW administration; BPH+K_EF, TP (5 mg/kg, s.c.) + heat-killed E. faecalis (7.5 × 1012 CFU/g, 2.21 mg/kg) administration; BPH+L_EF, TP (5 mg/kg, s.c.) + live E. faecalis (1 × 1011 CFU/g, 166 mg/kg) administration; BPH+Fi, TP (5 mg/kg, s.c.) + finasteride (1 mg/kg) administration. In both of BPH+K_EF and BPH+L_EF groups, the prostate weight decreased and histological changes due to TP treatment recovered to the level of the Con group. Both of these groups also showed regulation of androgen-signaling factors, growth factors, and apoptosis-related factors in prostate tissue. E. faecalis exhibited an inhibitory effect on benign prostatic hyperplasia, and even heat-killed E. faecalis showed similar efficacy on the live cells in the BPH rat model. As the first investigation into the effect of heat-killed and live E. faecalis on BPH, our study suggests that heat-killed E. faecalis might be a food additive candidate for use in various foods, regardless of heat processing.
- Published
- 2021
- Full Text
- View/download PDF