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Suaeda glauca, a halophyte in the Amaranthaceae family, exhibits remarkable resilience to high salt and alkali stresses despite the absence of salt glands or vesicles in its leaves. While there is growing pharmacological interest in S. glauca, research on its secondary metabolites remains limited. In this study, chemical constituents of the aerial parts of S. glauca were identified using 1D- and 2D-NMR experiments, and its biological activity concerning hair loss was newly reported. Eight compounds, including alkaloids (1~3), flavonoids (4~6), and phenolics (7 and 8), were isolated. The compounds, except the flavonoids, were isolated for the first time from S. glauca. In the HPLC chromatogram, quercetin-3-O-β-d-glucoside, kaempferol-3-O-β-d-glucoside, and kaempferol were identified as major constituents in the extract of S. glauca. Additionally, the therapeutic potential of the extract of S. glauca and the isolated compounds 1~8 on the expressions of VEGF and IGF-1, as well as the regulation of Wnt/β-catenin signaling, were evaluated in human follicle dermal papilla cells (HFDPCs) and human umbilical vein endothelial cells (HUVECs). Among the eight compounds, compound 4 was the most potent in terms of increasing the expression of VEGF and IGF-1 and the regulation of Wnt/β-catenin. These findings suggest that S. glauca extract and its compounds are potential new candidates for preventing or treating hair loss. [ABSTRACT FROM AUTHOR]

(1) Background: soil salinization has become a global problem that restricts agricultural production; thus, there is a need to explore the special survival strategies of halophytes in saline–alkali environments. (2) Methods: this study conducted a comparative analysis of the differences in metabolites and mineral elements between two indicator plants (Suaeda glauca and Suaeda salsa) in the study area. (3) Results: S. salsa leaves accumulated more total nitrogen (TN), total organic carbon (TOC), calcium (Ca), sodium (Na) and manganese (Mn). The Na/K analysis showed that S. salsa was more tolerant of saline–alkali environments than S. glauca. Metabolite analysis revealed a significant increase in added sugars in S. salsa compared with S. glauca and a significant accumulation of most organic acids associated with the TCA cycle, which suggests an enhancement in the flow of carbon from glycolysis to the TCA cycle. In addition, the content of phenolic substances, such as phenylpropane compounds and flavonols, also changed in saline–alkali environments, which may have promoted the metabolism of organic acids. (4) Conclusions: during the process of plant adaptation to salinity, the central metabolism of S. glauca was nitrogen metabolism, while that of S. salsa was organic acid metabolism. [ABSTRACT FROM AUTHOR]

(1) Background: soil salinization has become a global problem that restricts agricultural production; thus, there is a need to explore the special survival strategies of halophytes in saline–alkali environments. (2) Methods: this study conducted a comparative analysis of the differences in metabolites and mineral elements between two indicator plants (Suaeda glauca and Suaeda salsa) in the study area. (3) Results: S. salsa leaves accumulated more total nitrogen (TN), total organic carbon (TOC), calcium (Ca), sodium (Na) and manganese (Mn). The Na/K analysis showed that S. salsa was more tolerant of saline–alkali environments than S. glauca. Metabolite analysis revealed a significant increase in added sugars in S. salsa compared with S. glauca and a significant accumulation of most organic acids associated with the TCA cycle, which suggests an enhancement in the flow of carbon from glycolysis to the TCA cycle. In addition, the content of phenolic substances, such as phenylpropane compounds and flavonols, also changed in saline–alkali environments, which may have promoted the metabolism of organic acids. (4) Conclusions: during the process of plant adaptation to salinity, the central metabolism of S. glauca was nitrogen metabolism, while that of S. salsa was organic acid metabolism.

Suaeda glauca is a potential feedstock for ruminants in north-east China in areas of increasing salinity. The characteristics of S. glauca pasture from June to October and effects on intake, digestion and blood metabolites in lambs given increasing proportions of S. glauca in the forage component of a mixed hay/concentrate (50/50) diet were evaluated. Harvest date had a significant effect on dry matter (DM) yield. There were significant increases in DM content, total energy, neutral detergent fibre and acid detergent fibre (ADF), but declines in leaf proportion, crude protein, total ash and sodium contents with maturity. Inclusion of 25% S. glauca hay in a diet significantly improved daily intake of DM, organic matter (OM) and energy compared with T0% and T50% groups. Supplementation at 25 or 50% significantly increased the digestibility of energy, DM, OM and ADF compared with the T0% group. Water intake, urinary excretion, water content of fresh faeces and sodium excretion from urine linearly increased with increasing S. glauca content, but potassium excretion from urine decreased. K and Mg serum contents were significantly increased compared with T0% group when S. glauca made up 50% of diet. This study indicates that S. glauca is a suitable hay when added as 25% of the lamb diet. [ABSTRACT FROM AUTHOR]