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Your search keyword '"Chadeyron, Geneviève"' showing total 3 results

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3 results on '"Chadeyron, Geneviève"'

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1. Comparative study of physic-mechanical and antioxidant properties of edible gelatin film from the skin of cuttlefish

2. Modifications induced by acetylacetone in properties of sol–gel derived Y3Al5O12 : Tb3+– I: structural and morphological organizationsElectronic supplementary information (ESI) available: Fig. S1: XRD patterns of undoped Y3Al5O12powders synthesized with (a) RC= 0 and (b) RC= 1 and sintered for 4 h at different temperatures; Fig. S2: (a) experimental and linear least-squares fittings of k3χ(k) EXAFS oscillations and (b) experimental and fitted filtered EXAFS spectra for YAG reference powder; Table S1: structural parameters determined from the EXAFS data recorded at Y K edge. Data between brackets correspond to the literature.27See DOI: 10.1039/c005452f

3. Modifications involved by acetylacetone in properties of sol–gel derived Y3Al5O12:Tb3+– II: optical featuresPart I: A. Potdevin, G. Chadeyron, V. Briois, F. Leroux, C. V. Santilli, M. Dubois, D. Boyer and R. Mahiou, Dalton Trans., 2010, DOI: 10.1039/c005452f.Electronic supplementary information (ESI) available: Additional data. See DOI: 10.1039/c0dt00090f

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