16 results on '"Dupont, Christophe"'
Search Results
2. Diagnosis and management of food allergy‐induced constipation in young children—An EAACI position paper.
- Author
-
Meyer, Rosan, Vandenplas, Yvan, Lozinsky, Adriana Chebar, Vieira, Mario C., Berni Canani, Roberto, du Toit, George, Dupont, Christophe, Giovannini, Mattia, Uysal, Pinar, Cavkaytar, Ozlem, Knibb, Rebecca, Fleischer, David M., Nowak‐Wegrzyn, Anna, and Venter, Carina
- Subjects
MILK allergy ,CONSTIPATION ,FOOD allergy ,ALLERGIES ,ELIMINATION diets ,DIAGNOSIS - Abstract
The recognition of constipation as a possible non‐Immunoglobulin E (IgE)‐mediated allergic condition is challenging because functional constipation (unrelated to food allergies) is a common health problem with a reported worldwide prevalence rate of up to 32.2% in children. However, many studies in children report challenge proven cow's milk allergy and constipation as a primary symptom and have found that between 28% and 78% of children improve on a cow's milk elimination diet. Due to the paucity of data and a focus on IgE‐mediated allergy, not all food allergy guidelines list constipation as a symptom of food allergy. Yet, it is included in all cow's milk allergy guidelines available in English language. The Exploring Non‐IgE‐Mediated Allergy (ENIGMA) Task Force (TF) of the European Academy for Allergy and Clinical Immunology (EAACI) considers in this paper constipation in the context of failure of standard treatment and discuss the role of food allergens as culprit in constipation in children. This position paper used the Delphi approach in reaching consensus on both diagnosis and management, as currently published data are insufficient to support a systematic review. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
3. Cow's Milk-related Symptom Score (CoMiSS) values in presumed healthy European infants aged 6–12 months: a cross-sectional study.
- Author
-
Jankiewicz, Mateusz, Ahmed, Fatme, Bajerova, Katerina, Carvajal Roca, Maria Eva, Dupont, Christophe, Huysentruyt, Koen, Kuitunen, Mikael, Meyer, Rosan, Pancheva, Rouzha, Koninckx, Carmen Ribes, Salvatore, Silvia, Shamir, Raanan, Staiano, Annamaria, Vandenplas, Yvan, and Szajewska, Hania
- Subjects
BABY foods ,MILK allergy ,INFANTS ,COWS ,AGE groups ,CROSS-sectional method ,PREMATURE labor - Abstract
The Cow's Milk-related Symptom Score (CoMiSS) is an awareness tool for evaluating cow's milk-related symptoms. Previous studies have focused on providing CoMiSS values for healthy and symptomatic infants aged 0–6 months. However, there is a notable gap in the literature concerning CoMiSS values for infants older than 6 months. This cross-sectional study aimed to determine CoMiSS values in presumed healthy infants who have completed 6 months and are up to 12 months old, hereafter referred to as 6 to 12 months old. Physicians from six European countries prospectively determined CoMiSS values in infants attending well-child clinics. Exclusion criteria included preterm delivery, acute or chronic disease, and the consumption of a therapeutic formula, dietary supplements (except vitamins), or medication. The following information was collected: gestational age, gender, age, type of feed (breast milk or infant formula), and complementary feeding. Descriptive statistics were summarized with mean and standard deviation for normally distributed continuous variables, median and IQR for non-normally distributed variables, and differences in CoMiSS values were analyzed with appropriate tests. Data from 609 infants were obtained. The overall median (Q1–Q3) CoMiSS values were 3 (1–5). Significant differences were found across age groups (p < 0.001), but not across groups based on gender (p = 0.551) or feeding type (p = 0.880). Conclusions: This study provided CoMiSS values in presumed healthy infants aged 6–12 months. Additional studies should be conducted to establish the use of CoMiSS to assess cow's milk-related symptoms in infants 6 months and older. What is Known: • The Cow's Milk-related Symptom Score (CoMiSS) is an awareness tool for evaluating symptoms related to cow's milk. • CoMiSS values for presumed healthy infants aged 0-6 months infants are already available. What is New: • CoMiSS values in European infants aged 6-12 months are provided. • These CoMiSS values differed across various age groups but not across groups based on gender or feeding type. [ABSTRACT FROM AUTHOR]
- Published
- 2024
- Full Text
- View/download PDF
4. Cow's milk-based infant formula supplements in breastfed infants and primary prevention of cow's milk allergy: A commentary of the Committee on Nutrition of the French Society of Pediatrics.
- Author
-
Dupont, Christophe, Bocquet, Alain, Brancato, Sandra, Chalumeau, Martin, Darmaun, Dominique, de Luca, Arnaud, Feillet, François, Frelut, Marie-Laure, Guimber, Dominique, Lapillonne, Alexandre, Linglart, Agnès, Peretti, Noel, Roze, Jean-Christophe, Siméoni, Umberto, Turck, Dominique, and Chouraqui, Jean-Pierre
- Subjects
- *
MILK yield , *MILK allergy , *MILK proteins , *HOSPITAL maternity services - Abstract
The role of nutritional interventions for the primary prevention of cow's milk allergy (CMA) remains debated as well as the role of early introduction of allergenic foods, which is largely encouraged from the beginning of complementary feeding. Considering the introduction of cow's milk protein (CMP), current recommendations suggest avoidance of any cow's milk formula (CMF) supplements in breastfed infants in the maternity ward. By contrast, based on poor evidence, some authors support systematic supplements of CMP in breastfed children at risk of allergy from the first week of life. The Committee on Nutrition of the French Society of Pediatrics considers that such a proposal requires more clinical studies and mainly randomized and placebo-controlled clinical trials before becoming a recommendation. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
5. Diagnosis and management of food allergy‐associated gastroesophageal reflux disease in young children—EAACI position paper.
- Author
-
Meyer, Rosan, Vandenplas, Yvan, Lozinsky, Adriana Chebar, Vieira, Mario C., Canani, Roberto Berni, Dupont, Christophe, Uysal, Pinar, Cavkaytar, Ozlem, Knibb, Rebecca, Fleischer, David M., Nowak‐Wegrzyn, Anna, and Venter, Carina
- Subjects
JUVENILE diseases ,FOOD allergy ,MILK allergy ,PEDIATRIC gastroenterology ,DIAGNOSIS ,GASTROESOPHAGEAL reflux - Abstract
Gastro‐oesophageal reflux (GOR) and food allergy (FA) are common conditions, especially during the first 12 months of life. When GOR leads to troublesome symptoms, that affect the daily functioning of the infant and family, it is referred to as GOR disease (GORD). The role of food allergens as a cause of GORD remains controversial. This European Academy of Allergy and Clinical Immunology (EAACI) position paper aims to review the evidence for FA‐associated GORD in young children and translate this into clinical practice that guides healthcare professionals through the diagnosis of suspected FA‐associated GORD and medical and dietary management. The task force (TF) on non‐IgE mediated allergy consists of EAACI experts in paediatric gastroenterology, allergy, dietetics and psychology from Europe, United Kingdom, United States, Turkey and Brazil. Six clinical questions were formulated, amended and approved by the TF to guide this publication. A systematic literature search using PubMed, Cochrane and EMBASE databases (until June 2021) using predefined inclusion criteria based on the 6 questions was used. The TF also gained access to the database from the European Society of Paediatric Gastroenterology and Hepatology working group, who published guidelines on GORD and ensured that all publications used within that position paper were included. For each of the 6 questions, practice points were formulated, followed by a modified Delphi method consisting of anonymous web‐based voting that was repeated with modified practice points where required, until at least 80% consensus for each practice point was achieved. This TF position paper shares the process, the discussion and consensus on all practice points on FA‐associated GORD. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
6. Growth in Infants with Cow's Milk Protein Allergy Fed an Amino Acid-Based Formula.
- Author
-
Vandenplas, Yvan, Dupont, Christophe, Eigenmann, Philippe, Heine, Ralf G., Høst, Arne, Järvi, Anette, Kuitunen, Mikael, Mukherjee, Rajat, Ribes-Koninckx, Carmen, Szajewska, Hania, von Berg, Andrea, and Zheng-Yan Zhao
- Subjects
- *
MILK allergy , *INFANT growth - Abstract
Purpose: The present study assessed the role of an amino acid-based formula (AAF) in the growth of infants with cow's milk protein allergy (CMPA). Methods: Non-breastfed, term infants aged 0-6 months with symptoms suggestive of CMPA were recruited from 10 pediatric centers in China. After enrollment, infants were started on AAF for two weeks, followed by an open food challenge (OFC) with cow's milk-based formula (CMF). Infants with confirmed CMPA remained on AAF until 9 months of age, in conjunction with a cow's milk protein-free complementary diet. Body weight, length, and head circumference were measured at enrollment and 9 months of age. Measurements were converted to weight-for-age, length-for-age, and head circumference-for-age Z scores (WAZ, LAZ, HCAZ), based on the World Health Organization growth reference. Results: Of 254 infants (median age 16.1 weeks, 50.9% male), 218 (85.8%) were diagnosed with non-IgE-mediated CMPA, 33 (13.0%) tolerated CMF, and 3 (1.2%) did not complete the OFC. The mean WAZ decreased from 0.119 to -0.029 between birth and enrollment (p=0.067), with significant catch-up growth to 0.178 at 9 months of age (p=0.012) while being fed the AAF. There were no significant changes in LAZ (0.400 vs. 0.552; p=0.214) or HCAZ (-0.356 vs. -0.284; p=0.705) from the time of enrollment to age 9 months, suggesting normal linear and head growth velocity. Conclusion: The amino acid-based study formula, in conjunction with a cow's milk proteinfree complementary diet, supported normal growth till 9 months of age in a cohort of Chinese infants with challenge-confirmed non-IgE-mediated CMPA. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
7. Diagnosis and management of Non‐IgE gastrointestinal allergies in breastfed infants—An EAACI Position Paper.
- Author
-
Meyer, Rosan, Chebar Lozinsky, Adriana, Fleischer, David M., Vieira, Mario C., Du Toit, George, Vandenplas, Yvan, Dupont, Christophe, Knibb, Rebecca, Uysal, Piınar, Cavkaytar, Ozlem, Nowak‐Wegrzyn, Anna, Shah, Neil, and Venter, Carina
- Subjects
FOOD allergy ,MEDICAL personnel ,INFANTS ,ALLERGIES ,MILK allergy ,EOSINOPHILIC esophagitis - Abstract
It is well‐established that food proteins, such as egg, soya, cow's milk and wheat, are detectable in breastmilk for many hours or days after ingestion. Exposure to these proteins is important to the process of developing tolerance but can also sometimes elicit IgE‐mediated and non–IgE‐mediated allergic symptoms in breastfed infants. Non–IgE‐mediated allergy, outside of food protein‐induced allergic proctocolitis and eosinophilic oesophagitis, is not well understood, leading to variations in the diagnosis and management thereof. A primary objective of the European Academy for Allergy and Clinical Immunology is to support breastfeeding in all infants, including those with food allergies. A Task Force was established, to explore the clinical spectrum of non–IgE‐mediated allergies, and part of its objectives was to establish diagnosis and management of non–IgE‐mediated allergies in breastfed infants. Eight questions were formulated using the Patient, Intervention, Comparison, Outcome (PICO) system and Scottish Intercollegiate Guideline Network (SIGN) criteria for data inclusion, and consensus was achieved on practice points through the Delphi method. This publication aims to provide a comprehensive overview on this topic with practice points for healthcare professionals. [ABSTRACT FROM AUTHOR]
- Published
- 2020
- Full Text
- View/download PDF
8. The global impact of the DRACMA guidelines cow's milk allergy clinical practice.
- Author
-
Fiocchi, Alessandro, Schunemann, Holger, Ansotegui, Ignacio, Assa'ad, Amal, Bahna, Sami, Canani, Roberto Berni, Bozzola, Martin, Dahdah, Lamia, Dupont, Christophe, Ebisawa, Motohiro, Galli, Elena, Li, Haiqi, Kamenwa, Rose, Lack, Gideon, Martelli, Alberto, Pawankar, Ruby, Said, Maria, Sánchez-Borges, Mario, Sampson, Hugh, and Shamir, Raanan
- Subjects
GUIDELINES ,MILK allergy ,COWS - Abstract
Background: The 2010 Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) guidelines are the only Grading of Recommendations Assessment, Development and Evaluation (GRADE) guidelines for cow's milk allergy (CMA). They indicate oral food challenge (OFC) as the reference test for diagnosis, and suggest the choice of specific alternative formula in different clinical conditions. Their recommendations are flexible, both in diagnosis and in treatment. Objectives & methods: Using the Scopus citation records, we evaluated the influence of the DRACMA guidelines on milk allergy literature. We also reviewed their impact on successive food allergy and CMA guidelines at national and international level. We describe some economic consequences of their application. Results: DRACMA are the most cited CMA guidelines, and the second cited guidelines on food allergy. Many subsequent guidelines took stock of DRACMA's metanalyses adapting recommendations to the local context. Some of these chose not to consider OFC as an absolute requirement for the diagnosis of CMA. Studies on their implementation show that in this case, the treatment costs may increase and there is a risk of overdiagnosis. Interestingly, we observed a reduction in the cost of alternative formulas following the publication of the DRACMA guidelines. Conclusions: DRACMA reconciled international differences in the diagnosis and management of CMA. They promoted a cultural debate, improved clinician's knowledge of CMA, improved the quality of diagnosis and care, reduced inappropriate practices, fostered the efficient use of resources, empowered patients, and influenced some public policies. The accruing evidence on diagnosis and treatment of CMA necessitates their update in the near future. [ABSTRACT FROM AUTHOR]
- Published
- 2018
- Full Text
- View/download PDF
9. Cow's milk allergy: towards an update of DRACMA guidelines.
- Author
-
Fiocchi, Alessandro, Dahda, Lamia, Dupont, Christophe, Campoy, Cristina, Fierro, Vincenzo, and Nieto, Antonio
- Subjects
MILK allergy ,CALCIUM magnesium acetate ,IMMUNOGLOBULIN E ,IN vitro studies ,DIAGNOSIS ,ALLERGY treatment - Abstract
Background: In 2010, the diagnosis and treatment of IgE-mediated CMA were systematized in a GRADE guideline. Objectives & methods: After 6 years, the state of the knowledge in diagnosis and treatment of CMA has largely evolved. We summarize here the main advances, and exemplify indicating some specific points: studies aimed at better knowledge of the effects of breastfeeding and the production of new special formulae intended for the treatment of CMA. The literature (PubMed/MEDLINE) was searched using the following algorithms: (1) [milk allergy] AND diagnosis; (2) [milk allergy] AND [formul*] OR [breast*], setting the search engine [6-years] time and [human] limits. The authors drew on their collective clinical experience to restrict retrieved studies to those of relevance to a pediatric allergy practice. Results: Several clinical studies did address the possibility to diagnose CMA using new tools in vitro and in vivo, or to diagnose it without any evaluation of sensitization. Some studies also addressed the clinical role of formulae based on milk hydrolysates, soy, or rice hydrolysates in the treatment of CMA. Many studies have elucidated the effects of selective nutrients in breastfed infants on their immunologic and neurologic characteristics. Conclusions: Evidence-based diagnostic criteria should be identified for non-IgE-mediated CMA. Debate is ongoing about the best substitute for infants with CMA. In particular, Hydrolyzed Rice Formulae have been widely assessed in the last six years. In the substitute choice, clinicians should be aware of recent studies that can modify the interpretation of the current recommendations. New systematic reviews and metanalyses are needed to confirm or modify the current DRACMA recommendations. [ABSTRACT FROM AUTHOR]
- Published
- 2016
- Full Text
- View/download PDF
10. Tolerance and growth in children with cow's milk allergy fed a thickened extensively hydrolyzed casein-based formula.
- Author
-
Dupont, Christophe, Bradatan, Elena, Soulaines, Pascale, Nocerino, Rita, and Berni-Canani, Roberto
- Subjects
MILK allergy ,HYPOALLERGENIC infant formulas ,INFANT growth ,ANTIBODY-drug conjugates ,MILK hygiene ,CASEINS ,CLINICAL trials ,COMPARATIVE studies ,INFANT formulas ,LONGITUDINAL method ,RESEARCH methodology ,MEDICAL cooperation ,RESEARCH ,STATURE ,WEIGHT gain ,EVALUATION research ,TREATMENT effectiveness ,BLIND experiment ,DIAGNOSIS - Abstract
Background: In case of cow's milk allergy (CMA), pediatric guidelines recommend for children the use of extensively hydrolyzed formulas (eHFs) as elimination diet. According to the American Academy of Pediatrics, the hypoallergenicity of each specific eHF should be tested in subjects with CMA.Methods: A prospective, multicenter trial was performed to assess the tolerance/hypoallergenicity of a thickened casein-based eHF (eHCF, Allernova AR®, United Pharmaceuticals, France) in infants aged <12 months with CMA proven by a double-blind placebo-controlled food challenge. Its efficacy, measured through allergy symptoms monitoring and Cow's Milk-related Symptom Score (CoMiSS) calculation, and safety were evaluated during a 4-month feeding period. Growth z-scores were computed based on WHO anthropometric data.Results: Thirty infants (mean age: 4.8 ± 3.0 months) with CMA proven by a DBPCFC tolerated the eHCF during the 4-month study. The CoMiSS, crying and regurgitation scores significantly decreased by 4.2 ± 4.0, 0.9 ±1.2 and 0.7 ± 1.1 respectively, after 14 days of feeding (p < 0.001). The Scoring Atopic Dermatitis index, of 33.2 ± 14.8 at inclusion in 9 patients, significantly decreased by 15.5 ± 6.7 and 21.1 ± 11.2, after 14 and 45 days of feeding, respectively (p < 0.001). The percentage of infants having normal stool consistency (soft or formed stools) significantly improved from 66.7 % (20/30) at inclusion to 90.0 % (27/30) after 14 days of feeding (p = 0.020). The growth z-scores, negative at study inclusion, significantly improved over the 4-month study. No adverse event was related to the eHCF.Conclusion: The thickened eHCF was tolerated by more than 90 % of included allergic infants with 95 % confidence interval and can therefore be considered as hypoallergenic in accordance with current guidelines. The improvement of growth indices and absence of related adverse events confirmed its safety. Results of this trial back the use of the tested thickened eHCF as an efficient and safe alternative in children with CMA.Trial Registration: ClinicalTrials.gov, number NCT02351531 , registered on 27 January 2015. [ABSTRACT FROM AUTHOR]- Published
- 2016
- Full Text
- View/download PDF
11. A workshop report on the development of the Cow's Milk-related Symptom Score awareness tool for young children.
- Author
-
Vandenplas, Yvan, Dupont, Christophe, Eigenmann, Philippe, Host, Arne, Kuitunen, Mikael, Ribes‐Koninckx, Carmen, Shah, Neil, Shamir, Raanan, Staiano, Annamaria, Szajewska, Hania, and Von Berg, Andrea
- Subjects
- *
GASTROINTESTINAL diseases , *ADULT education workshops , *MILK proteins , *ATOPIC dermatitis , *CONSTIPATION , *MILK allergy , *PATIENTS - Abstract
Clinicians with expertise in managing children with gastrointestinal problems and/or atopic diseases attended a workshop in Brussels in September 2014 to review the literature and determine whether a clinical score derived from symptoms associated with the ingestion of cow's milk proteins could help primary healthcare providers. The Cow's Milk-related Symptom Score (CoMi SS), which considers general manifestations, dermatological, gastrointestinal and respiratory symptoms, was developed as an awareness tool for cow's milk-related symptoms. It can also be used to evaluate and quantify the evolution of symptoms during therapeutic interventions, but does not diagnose cow's milk protein allergy and does not replace a food challenge. Its usefulness needs to be evaluated by a prospective randomised study. Conclusion The CoMi SS provides primary healthcare clinicians with a simple, fast and easy-to-use awareness tool for cow's milk-related symptoms. [ABSTRACT FROM AUTHOR]
- Published
- 2015
- Full Text
- View/download PDF
12. Diagnosis of cow's milk allergy in children: determining the gold standard?
- Author
-
Dupont, Christophe
- Subjects
FOOD allergy in children ,MILK allergy ,INTESTINAL diseases ,MEDICAL screening ,DIAGNOSIS ,ALLERGY treatment - Abstract
Cow's milk protein allergy (CMPA) affect many organs, from mouth to gut, with, immediate and delayed reactions, including infantile colic, food protein induced enterocolitis syndrome, enteropathy, eosinophilic disorders, among which infantile proctocolitis, and 'dysmotility' disturbances, gastro-esophageal reflux and constipation. Diagnosis follows usual steps, careful history taking and medical examination, before starting an elimination diet, for diagnosis and treatment. Beyond, laboratory tests may help, but definitive conclusion will arise from the oral food challenge. The double-blind-placebo-controlled-food challenge, the 'gold standard', is needed in clinical research. The food challenge includes the progressive at-home reintroduction of milk, all the more needed since most cases of CMPA in infants are delayed: in clinical practice, diagnosing CMPA is more than saying if the child reacts to cow's milk. One has to define the syndrome the child is suffering from, the risk implied, the best replacement formula. When tolerance develops, a second diagnostic procedure allows seeing if the child has outgrown his disease and, if not, what is the expected outcome and which type of food is best adapted: small amounts of milk, or transformed forms, such as baked milk. Primary care practice is adapted to non-IgE mediated CMPA. When CMPA is part of multiple food allergies or of an eosinophilic disorder, referral centers will perform multiple allergy testing, endoscopic procedures and complex dietary guidance. [ABSTRACT FROM AUTHOR]
- Published
- 2014
- Full Text
- View/download PDF
13. Intestinal permeability and fecal eosinophil-derived neurotoxin are the best diagnosis tools for digestive non-IgE-mediated cow's milk allergy in toddlers.
- Author
-
Kalach, Nicolas, Kapel, Nathalie, Waligora-Dupriet, Anne-Judith, Castelain, Marie-Christine, Cousin, Marie Odile, Sauvage, Christine, Ba, Fatimata, Nicolis, Ioannis, Campeotto, Florence, Butel, Marie José, and Dupont, Christophe
- Subjects
EOSINOPHIL disorders ,NEUROTOXIC agents ,IMMUNOGLOBULIN E ,MILK allergy ,CYTOKINES - Abstract
Background: Food allergy is a common problem in France involving 4%-6% of toddlers. As opposed to IgE-mediated cow's milk allergy (CMA), delayed-onset CMA, mostly, non-IgE-mediated, remains difficult to diagnose in toddlers. Our study assessed the diagnostic performances of intestinal permeability and of fecal markers, in comparison with the standard allergic work-up in children referred for CMA diagnosis. Methods: Twenty-five consecutive children, mean age (standard deviation) 6.3 months (4.8) with digestive and/or extra-digestive manifestations suggesting CMA, were prospectively studied based on a standardized allergic work-up (specific cow's protein IgE and IgG, skin prick test, atopy patch test and oral open cow's milk challenge) and digestive work-up including fecal microbiota analysis, intestinal permeability determination (urinary lactitol/mannitol ratio) and fecal markers measurement, i.e., α
1 -antitrypsin, tumor necrosis factor-α, calprotectin, β-defensin2, secretory IgA and eosinophil-derived neurotoxin (EDN). Receiver operating characteristic (ROC) curves were calculated for all markers in order to define cut-off levels. Results: The cow's milk challenge was positive in 11 children and negative in 14. The global test performances, i.e., the number of true positive+negative cases/the total number of cases, were 76% for intestinal permeability; 72% for fecal EDN; contrasting with atopy patch test, 68%; IgE, 60%; skin prick test, 55% and IgG, 52%. Conclusions: In this routine diagnosis allergy work-up for CMA in toddlers, the best efficacy was seen for intestinal permeability compared to IgE, IgG, skin prick test and atopy patch test. Moreover, fecal EDN in a single spot sample displayed a similar performance. [ABSTRACT FROM AUTHOR]- Published
- 2013
- Full Text
- View/download PDF
14. World Allergy Organization (WAO) Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) Guideline update - XIV - Recommendations on CMA immunotherapy
- Author
-
Jan L. Brozek, Ramon T. Firmino, Antonio Bognanni, Stefania Arasi, Ignacio Ansotegui, Amal H. Assa'ad, Sami L. Bahna, Roberto Berni Canani, Martin Bozzola, Derek K. Chu, Lamia Dahdah, Christophe Dupont, Piotr Dziechciarz, Motohiro Ebisawa, Elena Galli, Andrea Horvath, Rose Kamenwa, Gideon Lack, Haiqi Li, Alberto Martelli, Anna Nowak-Węgrzyn, Nikolaos G. Papadopoulos, Ruby Pawankar, Yetiani Roldan, Maria Said, Mario Sánchez-Borges, Raanan Shamir, Jonathan M. Spergel, Hania Szajewska, Luigi Terracciano, Yvan Vandenplas, Carina Venter, Siw Waffenschmidt, Susan Waserman, Amena Warner, Gary W.K. Wong, Alessandro Fiocchi, Holger J. Schünemann, Clinical sciences, Growth and Development, Pediatrics, Brozek, Jan L, Firmino, Ramon T, Bognanni, Antonio, Arasi, Stefania, Ansotegui, Ignacio, Assa'Ad, Amal H, Bahna, Sami L, Canani, Roberto Berni, Bozzola, Martin, Chu, Derek K, Dahdah, Lamia, Dupont, Christophe, Dziechciarz, Piotr, Ebisawa, Motohiro, Galli, Elena, Horvath, Andrea, Kamenwa, Rose, Lack, Gideon, Li, Haiqi, Martelli, Alberto, Nowak-Węgrzyn, Anna, Papadopoulos, Nikolaos G, Pawankar, Ruby, Roldan, Yetiani, Said, Maria, Sánchez-Borges, Mario, Shamir, Raanan, Spergel, Jonathan M, Szajewska, Hania, Terracciano, Luigi, Vandenplas, Yvan, Venter, Carina, Waffenschmidt, Siw, Waserman, Susan, Warner, Amena, Wong, Gary W K, Fiocchi, Alessandro, and Schünemann, Holger J
- Subjects
Pulmonary and Respiratory Medicine ,GRADE ,Nutrition and Dietetics ,Immunology ,food and beverages ,gastroenterology ,Immunology and Allergy ,immunotherapy ,Pediatrics, Perinatology, and Child Health ,milk allergy ,Practice Guidelines - Abstract
Background: The prevalence of cow's milk allergy (CMA) is approximately 2-4.5% in infants and less than 0.5% in adults. Most children outgrow cow's milk allergy in early childhood, particularly that to the baked milk products. Immunotherapy with unheated cow's milk has been used as a treatment option for those who have not yet outgrown CMA, but the benefits must be balanced with the adverse effects. Objective: These evidence-based guidelines from the World Allergy Organization (WAO) intend to support patients, clinicians, and others in decisions about the use of oral and epicutaneous immunotherapy for the treatment of IgE-mediated CMA. Methods: WAO formed a multidisciplinary guideline panel balanced to include the views of all stakeholders and to minimize potential biases from competing interests. The McMaster University GRADE Centre supported the guideline-development process, including updating or performing systematic evidence reviews. The panel prioritized clinical questions and outcomes according to their importance for clinicians and patients. The Grading of Recommendations Assessment, Development and Evaluation (GRADE) approach was used, including GRADE Evidence-to-Decision frameworks, which were subject to public comment. Results: After a careful review of the summarized evidence and thorough discussions the WAO guideline panel suggests: a) using oral immunotherapy with unheated cow's milk in those individuals with confirmed IgE-mediated CMA who value the ability to consume controlled quantities of milk more than avoiding the large adverse effects of therapy, b) not using oral immunotherapy with unheated cow's milk in those who value avoiding large adverse effects of therapy more than the ability to consume controlled quantities of milk, c) using omalizumab in those starting oral immunotherapy with unheated cow's milk, d) not using oral immunotherapy with baked cow's milk in those who do not tolerate both unheated and baked milk, and e) not using epicutaneous immunotherapy outside of a research setting. The recommendations are labeled "conditional" due to the low certainty about the health effects based on the available evidence. Conclusions: Clinicians, patients, and their family members might want to discuss all the potential desirable and undesirable effects of oral immunotherapy for IgE-mediated CMA and integrate them with the patients' values and preferences before deciding on a treatment option. More robust research is needed to determine with greater certainty which interventions are likely to be the most beneficial with the least harms, and to develop safer, low-cost, and equitable treatments.
- Published
- 2022
15. The global impact of the DRACMA guidelines cow's milk allergy clinical practice
- Author
-
Holger J. Schünemann, Arabella Martelli, Jonathan M. Spergel, Lamia Dahdah, Ignacio J. Ansotegui, Sami L. Bahna, Raanan Shamir, Martin Bozzola, Yvan Vandenplas, Jan Brozek, Alessandro Fiocchi, Rose Kamenwa, Maria Said, Amal Assa'ad, Hugh A. Sampson, Mario Sánchez-Borges, Carina Venter, Roberto Berni Canani, Luigi Terracciano, Gary Wong, Haiqi Li, Susan Waserman, Ruby Pawankar, Gideon Lack, Motohiro Ebisawa, Christophe Dupont, Elena Galli, Clinical sciences, Growth and Development, Pediatrics, Fiocchi, Alessandro, Schunemann, Holger, Ansotegui, Ignacio, Assa'Ad, Amal, Bahna, Sami, Canani, Roberto Berni, Bozzola, Martin, Dahdah, Lamia, Dupont, Christophe, Ebisawa, Motohiro, Galli, Elena, Li, Haiqi, Kamenwa, Rose, Lack, Gideon, Martelli, Alberto, Pawankar, Ruby, Said, Maria, Sánchez-Borges, Mario, Sampson, Hugh, Shamir, Raanan, Spergel, Jonathan, Terracciano, Luigi, Vandenplas, Yvan, Venter, Carina, Waserman, Susan, Wong, Gary, and Brozek, Jan
- Subjects
Pulmonary and Respiratory Medicine ,030201 allergy ,medicine.medical_specialty ,Oral food challenge ,business.industry ,Immunology ,Scopus ,MEDLINE ,Public policy ,Milk allergy ,Review ,medicine.disease ,03 medical and health sciences ,0302 clinical medicine ,030228 respiratory system ,Food allergy ,Family medicine ,medicine ,Immunology and Allergy ,Overdiagnosis ,Grading (education) ,business ,health care economics and organizations - Abstract
Background: The 2010 Diagnosis and Rationale for Action against Cow's Milk Allergy (DRACMA) guidelines are the only Grading of Recommendations Assessment, Development and Evaluation (GRADE) guidelines for cow's milk allergy (CMA). They indicate oral food challenge (OFC) as the reference test for diagnosis, and suggest the choice of specific alternative formula in different clinical conditions. Their recommendations are flexible, both in diagnosis and in treatment. Objectives & methods: Using the Scopus citation records, we evaluated the influence of the DRACMA guidelines on milk allergy literature. We also reviewed their impact on successive food allergy and CMA guidelines at national and international level. We describe some economic consequences of their application. Results: DRACMA are the most cited CMA guidelines, and the second cited guidelines on food allergy. Many subsequent guidelines took stock of DRACMA's metanalyses adapting recommendations to the local context. Some of these chose not to consider OFC as an absolute requirement for the diagnosis of CMA. Studies on their implementation show that in this case, the treatment costs may increase and there is a risk of overdiagnosis. Interestingly, we observed a reduction in the cost of alternative formulas following the publication of the DRACMA guidelines. Conclusions: DRACMA reconciled international differences in the diagnosis and management of CMA. They promoted a cultural debate, improved clinician's knowledge of CMA, improved the quality of diagnosis and care, reduced inappropriate practices, fostered the efficient use of resources, empowered patients, and influenced some public policies. The accruing evidence on diagnosis and treatment of CMA necessitates their update in the near future.
- Published
- 2018
16. Tolerance and growth in children with cow’s milk allergy fed a thickened extensively hydrolyzed casein-based formula
- Author
-
Elena Bradatan, Christophe Dupont, Pascale Soulaines, Rita Nocerino, Roberto Berni-Canani, Dupont, Christophe, Bradatan, Elena, Soulaines, Pascale, Nocerino, Rita, and BERNI CANANI, Roberto
- Subjects
Male ,medicine.medical_specialty ,Pediatrics ,Allergy ,Milk allergy ,Hypoallergenic extensively hydrolyzed casein-based formula ,Scoring Atopic Dermatitis (SCORAD) ,Weight Gain ,Cow's milk allergy ,03 medical and health sciences ,0302 clinical medicine ,Double-Blind Method ,030225 pediatrics ,Elimination diet ,Internal medicine ,Multicenter trial ,Cow’s Milk-related Symptom Score (CoMiSS) ,medicine ,Humans ,Prospective Studies ,Pediatrics, Perinatology, and Child Health ,Adverse effect ,Infant growth ,business.industry ,Caseins ,Infant ,Hypoallergenic ,Atopic dermatitis ,medicine.disease ,Body Height ,Infant Formula ,Treatment Outcome ,030228 respiratory system ,Infant formula ,Cow’s milk allergy ,Pediatrics, Perinatology and Child Health ,Female ,Cow's Milk-related Symptom Score (CoMiSS) ,Milk Hypersensitivity ,business ,Research Article ,Follow-Up Studies - Abstract
Background In case of cow’s milk allergy (CMA), pediatric guidelines recommend for children the use of extensively hydrolyzed formulas (eHFs) as elimination diet. According to the American Academy of Pediatrics, the hypoallergenicity of each specific eHF should be tested in subjects with CMA. Methods A prospective, multicenter trial was performed to assess the tolerance/hypoallergenicity of a thickened casein-based eHF (eHCF, Allernova AR®, United Pharmaceuticals, France) in infants aged
- Full Text
- View/download PDF
Catalog
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.